Txhawm rau noj khoom txom ncauj thiab tib lub sij hawm yoojyim - txoj haujlwm yog ua tau txhua yam, peb tuaj yeem siv tau nws zoo nyob rau ntawm qhov piv txwv ntawm cov ntses baskets. Lawv npaj tau sai sai, tsis tas yuav tsum muaj nuj nqis tshwj xeeb, lossis cov khoom siv ua noj ua haus.
Daim ntawv qhia rau nests nrog ntses on ib loaf
Tej zaum qhov yooj yim thiab feem ntau pheej yig daim ntawv qhia rau cov ntses baskets yuav yog ib daim ntawv qhia nrog kev siv loaf raws li ib lub hauv paus.
Cov khoom xyaw:
- ntses fillets (pike perch, walleye pollock, liab ntses liab ntses) - 600 g;
- loaf (roundish) - 1 daim;
- dos - 2 pcs.;
- nyuaj cheese - 150 g;
- ntsev, kua txob - mus saj;
- mis nyuj - 400 ml;
- mayonnaise;
- zaub ntsuab - rau kho kom zoo nkauj.
Npaj
Ntses fillets yog ntxuav ntawm pob txha, yog muaj, thiab tawv nqaij. Txiav rau hauv me me. Peb chop lub dos. Finely shred lub zaub thiab RUB on ib tug loj grater cheese. Sib tov lub pieces ntawm ntses nrog zaub, lub caij nrog ntsev thiab kua txob, koj muaj peev xwm ncuav ib tug me me ntawm txiv qaub kua txiv.
Baton txiav rau ntawm 2-2.5 cm Txhua lub cev ntub hauv mis nyuj thiab nyem me ntsis. Peb nteg tawm pieces ntawm ib loaf on ib daim ntawv ci, greased nrog roj zaub. Txhua daim ntawm lo lo yog punctured nyob rau hauv qhov chaw nyob rau hauv xws li ib txoj kev uas yuav muaj qee yam pob tawb uas peb yuav muab tawm peb cov ntses stuffing. Ntuav baskets nrog ib tug ntawm mayonnaise thiab sprinkle nrog grated cheese. Peb ci hauv qhov cub rau 7-10 feeb ntawm 180 degrees.
Baskets nrog ntses ceviche nyob rau hauv oriental style
Cov pob tawb txawv txawv nrog lub cev nqaij daim tawv tuaj yeem ua rau cov qhua uas tau tsim cov khoom noj khoom haus tiag tiag thiab qhia rau tus tswv ntawm nws tus kws lij choj nyob rau hauv gastronomy thiab gourmet.
Cov khoom xyaw:
- txhua tus ntses dawb - 200 g;
- ntses liab - 200 g;
- crushed liab dos - 1 thib ob. diav;
- mango - 1/4 ntawm tsab xov xwm;
- dib - 1/4 ntawm ib xyoo;
- ib qho kua txob me me;
- ntsuab dos;
- tws parsley - 1 tbsp. diav;
- caviar ntawm ya ntses - 1 tbsp. diav;
- Oyster sauce - 2 tsp.
- ntses sauce - 1/2 tsp;
- noob hnav roj - 1/2 tsp;
- lavash.
Npaj
Peb chop ntses nrog ib rab riam thiab sib tov nrog tws tshuaj ntsuab, dos, txiv nkhaus taw, dib thiab chili kua txob. Nyob rau hauv ib lub tsev so tais, muab cov ntses ntses, kua txiv roj thiab oyster sauce, sau cov hmoov sib xyaw nrog cov ntses. Peb tawm hauv cov ntses nrog cov txiv hmab txiv ntoo, tshuaj ntsuab thiab zaub hauv lub tub yees kom txog thaum nws txias tag.
Lavash yog muab txiav rau hauv plaub fab thiab maj mam sprinkled nrog dej los ntawm phom cov tshuaj tsuag. Peb nteg tawm cov pita ncuav ntawm cov ntaub ntawv rau cupcakes thiaj li hais tias lub baskets raug, tom qab uas peb muab lub pita qhob cij ntawm 180 degrees kom txog thaum blanching.
Ua ntej noj mov, peb noj cov ntses tawm ntawm lub fridge thiab kis nws dhau lub khob ntawm lavash. Peb decorate lub tais nrog caviar thiab txaus siab rau exquisite saj nrog ib khob ntawm champagne.
Crisp khob cij nrog ntses
Cov qhob cij zaub mov, tej zaum, tsis yog feem ntau festive tais, tab sis qhov no tsis cuam tshuam rau nws cov khoom tsw qab. Deat ntses fillets nyob rau hauv cream, yog qhov no ua ke yuav yog ib tug poob ib?
Cov khoom xyaw:
- mov ci rau qhaub cij - 8 pieces;
- txiv roj roj;
- liab dos - 1/2 pcs;
- ntses fillet - 500 g;
- txiv qaub - 1/2 pcs;
- Lee - 1/3 ntawm ib xyoo;
- tws ntsuab dos - 2 tbsp. diav.
Npaj
Los ntawm lub khob cij txiav lub crusts thiab yob tawm txhua daim nrog ib tug pining tus pin. Cov ntaub ntawv rau cov roj cupcakes thiab muab tso rau hauv lawv
Thaum lub khob cij uas ci ci tau ci, fwj cov tws dos hauv lub lauj kaub kom txog thaum muag muag, ntxiv ntses fillets rau nws thiab kib rau 2 feeb. Tom qab lub sijhawm dhau los, ncuav qab zib, txiv qaub kua txiv rau hauv lub lauj kaub, ntxiv ntsev thiab kua txob. Peb muab cov dej sib tov hauv khob cij, txhuam nrog cov txiv hmab txiv ntoo tshiab, thiab peb noj khoom txom ncauj rau lub rooj kub.
Diversify koj lub rooj festive yuav tau pab zaub xam lav nyob rau hauv tartlets thiab tartlets nrog salmon - nws yuav yog thawj thiab delicious.