Peb muab ntau yam ntawm delicious thiab aromatic kua zaub nrog smoked nqaij qaib. Ua tsaug rau lub xeem zaub mov, nws hloov tawm mus ua tshwj xeeb yog nplua nuj thiab incredibly appetizing.
Cheese kua zaub nrog smoked nqaij qaib - daim ntawv qhia nrog melted cheese
Cov khoom xyaw:
- Haus luam yeeb nqaij qaib - 220 g;
- cream cheese - 120 g;
- rog rog - 35 ml;
- zaub los yog creamy melted butter - 35 ml;
- qos yaj ywm - 320 g;
- carrots - 90 g;
- shallot dos - 90 g;
- dej - 1,8 l;
- fragrant thiab dub kua txob hauv peas;
- me me nplooj ntawm laurel - 2 pcs .;
- pob zeb ntsev;
- qhuav los yog tshiab tshuaj ntsuab.
Npaj
Cov kua qab haus huv hauv qab nrog nqaij qaib yog tau los ntawm kev muab cov cheese ua rau nws. Los npaj li ib lub tais, muab ib lub lauj kaub ntawm cov dej huv ntawm lub phom ua noj ntawm lub phaj, thiab thaum nws yog rhuab, peb ntxuav thiab muab qhov cub nrog cov qos yaj ywm nruab nrab. Nyob rau tib lub sij hawm peb npaj zaub frying. Peb ntxuav thiab txiav nrog straws carrots thiab me me cubes ntawm shallots, ces peb muab zaub mass hauv ib lub lauj kaub nrog sov zaub los yog melted butter. Dhau cov khoom xyaw kom ncav tes thiab muab tso rau ib ntus rau ib sab. Thaum lub qos yaj ywm muaj brewed, txiav rau hauv cubes lub smoked nqaij qaib thiab grind lub melted cheese.
Yuav luag qos yaj ywm slices peb ntxiv zaub kib thiab nqaij qaib smoked nqaij, peb muab pov thawj laurel nplooj thiab peas ntawm kua txob thiab noj kom txog thaum kev npaj ntawm tag nrho cov khoom ntawm kua zaub. Tam sim no peb qhia lub npaj melted cheese, ntxiv kua zaub thiab ntxiv cov zaub ntsuab. Brew, stirring, kom txog thaum qhib ntawm cheese slices, ncuav nyob rau hauv lub cream thiab tshem tawm los ntawm qhov hluav taws kub.
Pea kua zaub nrog smoked nqaij qaib - daim ntawv qhia nyob rau hauv multivark
Cov khoom xyaw:
- smoked nqaij qaib - 480 g;
- peas qhuav tws - 340 g;
- nqaij sawb - 140 g;
- butter - 55 g;
- celery celery - 1 qia;
- carrots - 95 g;
- dos - 95 g;
- dej - 1,8 l;
- fragrant thiab dub kua txob hauv peas;
- me me nplooj ntawm laurel - 2 pcs .;
- pob zeb ntsev;
- Tshiab zaub.
Npaj
Rau peb mus rau plaub teev ua ntej npaj npaj, lub kua los ntxuav thiab soaked peas hauv dej sov los yog dej kub. Thaum lub sij hawm no peb tseem npaj cov khoom ntxiv ntawm cov tais. Hlais ntsuas ntawm cov qaib ntawm qaib nqaij qaib, nqaij npuas kib, tev dos qis thiab carrots thiab zom thiab ib qho me me quav ciab ntawm celery.
Peb teem caij sib txawv rau cov "Multigovar" los yog "Baking" hom ntawm qhov kub ntawm 160 degrees thiab dhau lub butter hauv thawj peb feeb ntawm nqaij npuas kib, thiab ntxiv rau carrots, dos thiab celery thiab kib rau tsib feeb. Nyob rau theem tom ntej peb ncuav peas, ncuav dej kub, txo qhov kub kom 120 degrees thiab noj cov zaub mov plaub caug feeb. Tom qab ntawd, ntxiv cov nqaij qaib, ntsev cov zaub mov, kua txob, pov cov laurel nplooj thiab ua noj rau peb caug feeb.
Peb muab kua zaub, ua kom tiav rau hauv lub phaj nrog tshuaj tshiab.