Fresh pastry mov paj

Txawm tias muaj tseeb tias lub khob noom cookie tau txais lub npe ntawm cov tshiab, qhov no tsis txhais hais tias nws tsis muaj tej yam txuj lom nyob rau hauv qhov muaj pes tsawg leeg. Ib lub sij hawm ntev dhau los, khob noom hu ua "tsis muaj poov xab", thaum lub khob cij hmoov nplej hu ua qaub. Yog tias koj txoj kev sib raug zoo nrog cov poov xab tsis tau noj lawm, koj tuaj yeem noj cov ncuav tsis muaj dej hauv lub khob noom cookie tsis pub ntxiv rau lawv, tab sis peb yuav piav txog hauv qab cov kev qhia hauv qab li cas los npaj lub khob cij tshiab rau pies.

Fresh mov paj on kefir rau pies

Rov qab nyob rau hauv lub hnub qub, thaum ntshiab poov haiv neeg tsis ntxiv rau mov paj, qaub-mis nyuj khoom siv raws li ib tug pib thiab lub ntsiab nqa. Peb yuav hloov daim ntawv qhia cov ntawv xeem thiab npaj rau hauv kev siv niaj hnub siv kefir raws li lub hauv paus.

Cov khoom xyaw:

Npaj

Hmoov cov hmoov nplej ncaj qha rau ntawm qhov chaw ua haujlwm thiab ua kom "zoo" nyob nruab nrab ntawm lub roob. Ncuav mus rau hauv lub zoo kefir thiab ntxiv ib pinch ntawm qab zib los yog ntsev, nyob ntawm seb koj siv raws li ib tug txhaws rau pies. Nrog rab rawg, pib xaiv cov hmoov nplej los ntawm cov npoo ntawm "zoo" thiab muab sib xyaw nrog kefir. Yog li ntawd, tuaj tos me ntsis, peb hnav ib lub caj dab mos mos thiab mos muag, tsis txhob ua rau tes lossis saum npoo. Yob tawm lub khob noom cookie thiab nphoo dej thib peb. Quav cov ntug ntawm cov ntawv sau nrog ib lub hnab ntawv thiab rov qab ua txoj haujlwm no ua ntej nrog ib feem peb ntawm cov dej qab ntsev ntxiv, thiab tom qab ntawd ces nrog ob. Sau ib lub khob noom cookie rau lub thoob, muab tso rau hauv cov roj tais diav thiab tawm mus so hauv ib qho txias li ib nrab teev. Tom qab ntawd koj tsuas yog yuav tsum npaj lub txhaws thiab koj tuaj yeem pib ua pies. Npaj txhij-ua pies zoo haum ob leeg ci thiab ci.

Delicious tshiab mov paj rau pies on npias

No lub khob noom cookie tsis tuaj yeem hu ua tshiab, vim hais tias yog ib yam ntawm nws cov khoom xyaw tseem ceeb yog npias, cov poov xab los ntawm cov uas muab cov khoom noj ua kom zoo. Xijpeem, cov nqaij ntshiab ntshiab ntawm lub pob hauv daim ntawv qhia no tsis tsim nyog ntxiv, yog vim li cas peb thiaj li txiav txim siab nrog daim ntawv qhia no hauv tsab xov xwm.

Cov khoom xyaw:

Npaj

Nrog rau ntau cov khoom xyaw thiab ib qho teeb meem me me, nws yuav tsis ntev ntev. Coj ib lub thawv loj thiab nchuav hmoov nplej rau hauv nws, ces xa ib rab ntsev ntawm dej hiav txwv, ces ncuav rau hauv lub npias thiab melted butter. Knead tag nrho cov khoom xyaw ua ke kom txog rau thaum koj tau txais ib lub caj dab mos. Ua ib daim ntawv ua khob noom cookie thiab ua kom muaj ib qho chaw so hauv qhov chaw txias kom ntev li peb teev. Thaum lub sij hawm lub sij hawm no, lub pob yuav ob chav me me thiab lub khob noom cookie yuav ntau npaum li ib tug poov xab. Tam sim no koj muaj peev xwm dov tawm thiab txiav lub mov paj mus rau feem, ces sau txhua yam nrog stuffing thiab ci nyob rau ntawm 210 degrees, yam tsis tau tsis nco qab mus rau grease lub patties nrog qe dawb.

Fresh mov paj rau pasties nyob rau hauv qhov cub

Qhov no daim ntawv qhia ntawm qhov kev kuaj no yog xyuas raws li qhov sib xyaws ntawm ob lub hauv paus mis ib zaug - kefir thiab qaub cream, uas, hauv lub tuam txhab ntawm cov qe thiab cov roj, tig mus rau hauv ib qho paj zoo zoo ntawm ib qho poov xab noj uas tsis muaj poov xab, ntawm chav kawm.

Cov mov paj rau daim ntawv qhia no muaj peev xwm ci nyob rau hauv qhov cub, los yog nws muaj peev xwm yuav tob-kib.

Cov khoom xyaw:

Npaj

Whisk lub qe nrog ib tug zoo pinch ntawm ntsev thiab ncuav melted butter thiab khoom noj siv mis - kefir thiab qaub cream rau nws. Whisk txhua yam rau ib homogeneous pawg thiab tau txais cov ci, uas peb yuav ncuav rau hauv lub sieved hmoov. Pib sib tov tag nrho cov khoom xyaw ua ke kom txog thaum koj tau txais ib qho chaw mos thiab yas uas yuav ces yuav tsum tau so kom txaus rau ib nrab ib teev kom pab tau txoj kev rub tawm. Yob tawm lub khob noom cookie, nws yuav tsum muab faib ua feem sib npaug thiab muab tso rau hauv qhov chaw ntawm kev txhaws. Tom qab latching tus sawv, tso lub patties on parchment thiab ci kom txog thaum kev sib tw.