Kev ntim li qhov kev kuaj ntawd yuav cawm koj ntawm koj lub sijhawm thiab lub zog thaum npaj koj cov khoom qab zib lossis qab ntsev ci. Hais txog dab tsi yuav npaj los ntawm ib tug puff-ci, poov-dawb mov paj , peb mam li tham nyob rau hauv ntau yam nyob rau hauv cov zaub mov nram qab no.
Puff Pastry Puff Pastry
Yog hais tias koj tsis txiav txim siab yuav ua li cas ci ntawm ib tug mov tsis pub muaj mov paj, nres on pies, los sis es - tart. Yuav luag txhua yam tuaj yeem ua ib daim ntawv pauv rau cov kev qhib pies. Peb txiav txim siab nyob twj ywm ntawm Fabkis cov chav kawm ntawv nrog cheese thiab ntshiv ntawm lub hauv paus.
Cov khoom xyaw:
- ntawv txig pastry;
- Gruyère cheese - 115 g;
- leeks - 2 daim;
- thyme - 1 teaspoon;
- qe - 2 daim;
- mis nyuj - 45 ml.
Npaj
Pre-unfrozen txheej ntawm pastry pastry, txhib qhov kev npaj ntawm txhaws. Ua ntej ntawm tag nrho cov, cia lub nplhaib ntawm leeks nrog thyme nplooj tuaj txog kom txog thaum lawv soften. Lub resulting roast ntsawj thiab sib tov nrog lub qe whipped nrog mis nyuj haus. Ntxiv qhov sib tov nrog grated cheese thiab spices.
Tig lub hau ntawm lub khob noom cookie kom tau ib tug ntug. Rau ntau lub yooj yim, koj siv tau rau daim ntawv rau tart. Khi rau ntawm lub hauv paus thiab ci nws rau ntawm 210 degrees 15 feeb, tom qab ntawd ncuav hauv cov khoom sib xyaws rau cov pob tw, cov mov paj tsis qab thiab ua noj ua kom txog rau thaum nws grabs.
"Yazychki" los ntawm pastry pastry - daim ntawv qhia
Ib qho khoom yooj yim tshaj plaws los ntawm cov khoom tsis muaj puff, tsis muaj kev xeem ntawv yog "tus nplaig" - daim ntawm lub khob noom cookie, nphoo nrog piam thaj los yog tov nrog nws cov txuj lom. Zoo meej ntxiv rau tshuaj yej hauv tsuag tsuag.
Cov khoom xyaw:
- ntawv txig pastry;
- piam thaj - 85 g;
- cinnamon - 5 g;
- qe - 1 pc.
Npaj
Faib txheej txheej ntawm cov khoom noj qab zib thawed rau hauv cov duab plaub thiab grease txhua ntawm lawv nrog ib lub qe. Muab cov cinnamon qab nrog cov piam thaj thiab sprinkle txhua tus "tongues" nrog sib xyaw kom haum. Ci "tongues" ntawm 220 degrees rau 20-23 feeb.
Buns los ntawm pastry pastry
Cov burgers no nrog cov filling ntawm cov ntses dawb thiab prosciutto yuav ua ib qho yooj yim, tab sis ua kom zoo zoo ntxiv rau qhov khoom noj ntawm cov neeg lag luam hauv koj lub rooj.
Cov khoom xyaw:
- puff pastry - 2 nplooj;
- mis nyuj - 235 ml;
- Dijon mustard - 10 g;
- hmoov - 15 g;
- prosciutto - 6 slices;
- grated cheese - 135 g;
- qe - 1 pc.
Npaj
Npaj beshamel, browning lub hmoov thiab diluting nws nrog mis nyuj haus. Thaum cov ntses thickens, sib tov nws nrog grated cheese thiab mustard.
Faib cov khob noom cookie rau hauv cov plaub hau, muab ib feem ntawm cov ntses tshaj txhua tus thiab npog nrog ib daim ntawm prosciutto. Txuas lub hau ntawm lub khob noom cookie ua ke thiab grease lub nto nrog ib lub qe. Ci ntawm 200 degrees rau 20-25 feeb.