Nyob rau hnub so (thiab qee zaum hnub so, thiab hnub ua haujlwm), kuv xav noj ib yam dab tsi tshwj xeeb tshaj yog cua, me ntsis thiab delicious, tab sis tib lub sij hawm txaus siab.
Kev xaiv zoo tshaj plaws rau cov neeg uas cia lawv tus kheej noj nqaij - nqaij nyug (los yog cov nqaij nyuj). Qhov kev sib tw nqaij no zoo heev los ntawm tib neeg lub cev, nws yog qhov zoo rau saj thiab muaj ntau yam tseem ceeb.
Veal baked nyob rau hauv ib tug ntawv ci nrog ib tug loj piece yog ib tug zoo zaub mov rau Xyoo Tshiab cov ntawv qhia zaub mov (thiab rau lwm zaus), tshwj xeeb tshaj yog cov qhua tuaj rau lub tsev.
Nyob rau hauv lub khw peb xaiv chilled (tsis khov) nqaij - tuab los yog nyias tus ntug dej los yog fillet - qhov chaw ntawm lub cev tsiaj no yog qhov zoo tshaj plaws rau ci. Veal muaj xim dua cov nqaij nyug. Nyob rau hauv cov tub ntxhais hluas nyuj, cov txheej roj thiab zaj duab xis muaj lub teeb, tsis daj xim.
Ua ntej ci nqaij yog zoo dua rau marinate - nws yuav ua ntau muaj kua, nyob rau hauv tas li ntawd, lub marinade yuav ntxiv ntxiv flavor rau nqaij. Nws yuav tsum tau sau tseg hais tias qhov saj ntawm cov tub ntxhais hluas zoo nqaij yog nthuav nyob rau hauv nws tus kheej, yog li nws tsis yog tsim nyog los ua lub marinade heev txhoj puab heev. Marinades tuaj yeem sib txawv: raws li caw, npias, qaub-mis nyuj khoom, txiv hmab txiv ntoo thiab kua txiv hmab txiv ntoo, nrog rau ntau cov kua ntses (piv txwv, kua txiv). Kev xaiv ntawm marinade yog ib qho teeb meem ntawm tus kheej nyiam. Nyob rau hauv peb daim ntawv qhia, lub marinade yuav teeb thiab, nyob rau tib lub sijhawm, ntse thiab piquant.
Daim ntawv qhia rau ci rau hauv cov ntawv ci
Cov khoom xyaw:
- tag nrho daim ntaub ntawm lub qhov ncauj los yog cov nqaij nyuj nyoos - los ntawm 0,5-1,2 kg;
- qej - 3-5 fais fab;
- kua txob ntsim liab tseb (tsis milled, tab sis tshiab tshiab);
- kiwi - 1 daim;
- cawv txiv ntseej dawb los yog liab dawb (lub rooj nonsulfitized los yog vermouth, martini, nutmeg) - 30 ml;
- kua txiv 1 txiv qaub lossis txiv qaub;
- carnation - 2-3 inflorescences;
- kua txob peasp ntawm ntau hom - 5-8 pcs .;
- Bay nplooj - 3-5 pcs .;
- noob ntawm coriander thiab fennel - 0.5 teaspoon;
- ib qho me me ntawm lwj tsis zoo (rau lubricating lub ntawv ci);
- tshiab zaub rau decoration.
Npaj
Qij thiab liab kua txob crushed. Txiav tus kiwi finely. Ntxiv cov kua txiv hmab txiv ntoo, kua txiv hmab txiv ntoo thiab cov txuj lom. Nqaij yuav tsum tau marinated rau tsawg kawg 2 teev (thiab nyiam dua 4-8).
Marinated nqaij yog wiped thiab qhuav nrog ib tug ntswg. Peb thov ntau cov roj rau ntawv ci
Peb nyiam peb daim ntawv qhia hnub so, ces peb qhia koj mus ua paj nrog prunes - nws yuav tsis yog tsawg cua thiab satisfying.