Biscuit khoom qab zib nrog qaub cream yuav thov kom muaj qab zib ntaj. Delicacy yog incredibly satisfying, delicious thiab zoo nkauj decorates koj cov tshuaj yej tog.
Daim ntawv qhia rau biscuit khoom qab zib nrog qaub cream
Cov khoom xyaw:
- qe - 8 daim;
- piam thaj - 300 g;
- txiv qaub freshly squeezed kua txiv - 1 teaspoon;
- hmoov nplej - 300 g;
- qos starch - 1 tbsp. diav;
- qaub cream - 500 g;
- gelatin - 1 tbsp. diav;
- dej lim - 5 tbsp. dais;
- Strawberries - 500 g.
Npaj
Peb faib cov qe hauv cov qe thiab cov nqaijrog. Tom qab ntawd, mus rau lub xeem, nyem tawm lub txiv qaub kua txiv thiab tuav nws nrog ib tug tov, maj ntxiv qab zib. Tom ntej, peb qhia kom zoo zoo yolks, peb qhia hmoov thiab hmoov txhuv nplej siab. Sib tov zoo nrog ib diav thiab knead lub mov paj. Daim ntawv yog smeared nrog roj, ncuav lub mov paj thiab theem qhov saum npoo. Peb xa qhov khoom qab zib mus rau qhov cub thiab ci rau 15 feeb. Kub biscuit txias thiab txiav mus rau hauv ob peb qhov chaw.
Strawberries yog ntxuav, qhuav thiab shredded rau hauv halves. Peb kis tau tus txiv hmab hauv lub phaj, tsaug zog nrog qab zib thiab knead nws nrog rab rawg. Tam sim no noj ib lub tais, muab qaub cream, ntxiv qab zib thiab pluav kom txog thaum tus. Nyob rau hauv lwm lub tais, soak nrog boiling dej gelatin thiab thaum lub tov tau txias, peb txuas ob pawg. Tom ntej, peb tsim lub khoom qab zib: nteg tawm 1 khoom qab zib rau ib tug ca zaub, npog nrog Strawberry sib tov thiab cream. Peb sau tag nrho cov ncuav mog qab zib rau tib txoj kev thiab muab tso rau hauv lub tub yees.
Zib muam ncuav mog qab zib nrog qaub cream
Cov khoom xyaw:
- piam thaj - 250 g;
- qe - 2 daim;
- butter - 50 g;
- zib mu - 50 g;
- hmoov nplej - 2 yam khoom;
- ci hmoov - 1 teaspoon;
- qaub cream - 650 ml;
- piam thaj hmoov zoo - 1 yam khoom;
- chocolate iab - 1 pobzeb.
Npaj
Nyob rau hauv lub tais, tuav lub qe thiab maj ncuav qab zib, tsis tas siv ceev xwmphem. Cream butter yaj thiab txias. Muab hmoov txhuam nrog cov hmoov ci. Zib ntab yog tov nrog txias butter, ntxiv ib khob ntawm qaub cream thiab hno lub qe loj. Maj mam ncuav nyob rau hauv lub hmoov thiab ncuav lub khob noom cookie rau hauv pwm. Ci lub khoom qab zib rau 15 feeb, thiab tom qab ntawd txias thiab txiav lub biscuit rau hauv 3 qhov chaw.
Txhuav qhov ntxiv qaub cream nrog ntiav hmoov qab zib thiab npog txhua khoom qab zib, sau cov khoom qab zib. Muab lub delicacy rau brew, sprinkle nrog grated chocolate thiab decorate nrog tej txiv hmab txiv ntoo.
Biscuit khoom qab zib nrog qaub cream thiab txiv hmab txiv ntoo
Cov khoom xyaw:
- hmoov nplej - 1 yam khoom;
- qe - 3 daim;
- qab zib - 1 yam khoom;
- ci hmoov - 1 tbsp. diav.
Rau txhaws:
- txiv tsawb - 2 daim;
- txiv kab ntxwv - 2 pcs.
Rau cream:
- qaub cream - 1 l;
- qab zib - 0,5 yam khoom;
- gelatin - 50 g.
Rau impregnation:
- crimson syrup - mus saj.
Npaj
Ua ntej peb yuav tsum ua ib qho biscuit cough: tuav lub qe nrog ib tug tov rau txog 10 feeb, ces maj ncuav rau hauv lub qab zib thiab sib tov kom txog thaum uas ua tiav. Tom qab peb qhia cov hmoov nplej nrog ib tus hmoov ci thiab txhuam cws homogeneous. Daim ntawv rau ci yog them nrog daim ntawv tshwj xeeb thiab ncuav lub khob noom cookie. Peb ci ncuav ci hauv qhov cub kom ntev li 20 nasthis, tom qab ntawd coj nws tawm, txias, muab txiav rau hauv ncuav thiab npog nrog phuam.
Nyob rau hauv lub meantime, peb npaj lub cream: tuav lub qaub cream nrog dawb qab zib. Nkev tshauv sov hauv dej kub thiab tawm mus rau ib lub sij hawm, yog li ntawd tag nrho cov muaju yog yaj. Maj mam txias txias thiab hno nws rau hauv cov qaub nplaum. Txiv hmab txiv ntoo ntxuav, ntxuav thiab txiav rau hauv pieces.
Tam sim no peb pib sau cov ncuav mog qab zib. Peb muab ib lub ncuav mog qab zib rau hauv ib daim ntawv faib ua ke, muab tsau tsau thiab faib cov txiv tsawb. Tom qab ntawd peb kis tawm lub txiv kab ntxwv, sau nws nrog cream thiab tshem tawm cov preform hauv lub tub yees rau 30 feeb kom khov. Tom qab ntawd peb npog lub delicacy nrog ob crust, kis tau tus txiv hmab txiv ntoo thiab npog nrog cream ntxiv. Peb tshem tawm cov khoom qab zib qab qab nrog qaub cream nyob rau hauv lub fridge thiab tawm mus soak rau 1.5 teev, thiab ces pab rau tshuaj yej.