Leej twg tsawg kawg ib zaug sim cov tais diav ntawm Indian cuisine, yuav pom zoo tias lawv tsis zoo li lwm yam. Tshaj li, qhov no deliciousness yuav tig koj xaav txog zaub mov hauv general. Cov lus tsawg, ua haujlwm ntxiv. Wb tig mus rau Indian cov tais diav.
1. Biryani
Yuav ua li cas yog qhov no: fragrant mov, npaj nrog ntxiv ntawm ob peb spices, ntawm uas lub ntsiab "hero" yog saffron, thiab ua ntej nqaij qaib los yog yaj.
Qhov zoo tshaj plaws rau: ib tse neeg noj hmo loj.
Nws zoo li: koj zaum ntawm lub mosque thiab hnov cov adhan, hu rau yav tsaus ntuj thov Vajtswv.
2. niam
Dab tsi yog qhov no: ib hom kev dimesam, Suav lub teeb khoom qab zib, khoom noj txom ncauj, hauv tsev uas yog thaj av sab qaum teb ntawm Is Nrias teb, uas nyob ze ntawm Nepal. Feem ntau nws yog noj nrog qab zib thiab qaub chutney.
Yooj yim rau: noj khoom txom ncauj ceev ceev.
Nws zoo li: tom qab ib hnub ua hauj lwm nyuaj, koj tso koj nkawm khau, zaum saum lub TV thiab hnov qhov mummy.
3. Idley
Dab tsi yog qhov no: nplua nuj sab qab zog Indian noj tshais. Ib tug sib tov ntawm mov mov paj, lentils thiab spices, steamed nyob rau hauv daim ntawv ntawm me me flat khoom qab zib.
Qhov zoo tshaj plaws rau: cov xwm txheej thaum koj tsis xav txhawj txog seb yuav ua li cas rau hnub Monday sawv ntxov.
Nws zoo nkaus li tias: cov ntxhiab ntawm idyll yog raws nraim li nws yog qhov ntxim siab kom sawv ntxov ntxov.
4. Gulab Jamun
Yuav ua li cas yog nws: me me mis nyuj kub nyob rau hauv qab zib syrup. Muaj ib tus ntxhiab ntawm cov dej sawv.
Yooj yim rau: dessert zaub mov.
Nws zoo li: koj tsuas yog nyiam cov saj ntawm cov khoom qab zib thiab siv hmo ntuj ncig los ntawm cov neeg ze rau koj.
5. Chloe bhatur
Yuav ua li cas yog nws: flavored nrog spices thiab xim av, uas yog pab nrog fried ca cakes ua ntawm hom qoob mog hmoov.
Yooj yim rau: lig Saturday tshais.
Nws zoo li: koj tau sau tag nrho tsev neeg rau pluag mov noj hmo.
6. Txwv tsis pub los xij
Yuav ua li cas yog nws: anchovies, kib nyob rau hauv ib tug batter los ntawm turmeric thiab chili peppers.
Yooj yim rau: ib qho khoom noj txom ncauj, seasoned khoom txom ncauj.
Nws zoo li tias: cov phooj ywg tsuas yog tuaj xyuas koj.
7. Katie Roll
Yuav ua li cas yog qhov no: kev lom zem txoj kev noj mov, heev nrov tsis tsuas yog nyob rau hauv Is Nrias teb, tab sis kuj sab nraud nws. Lub plev noj mov ntawm kebab, qe, zaub, spices.
Qhov zoo tshaj plaws rau: noj khoom txom ncauj ntawm txoj kev mus.
Nws zoo li hais tias: koj tau ua ib tug neeg tuaj ncig tebchaws hauv Is Nrias teb thiab hauv koj daim ntawv thov tias muaj ib daig.
8. Rajma
Yuav ua li cas yog nws: taum nyob rau hauv tuab sauce. Cov zaub mov yog tshwj xeeb tshaj yog nyob rau hauv Northern India.
Qhov zoo tshaj plaws rau: noj mov nrog mov. Ib qho kev xaiv zoo rau cov khoom noj khoom haus sov lub caij ntuj no.
Nws zoo nkaus li: qhov no yog qhov txaus heev uas pog npaj rau koj txhua lub caij ntuj sov.
9. Pani Puri
Yuav ua li cas yog qhov no: ib tug tshiab puag ncig khob cij ntawm me me, muaj ntim nrog dej ntsev, qos yaj ywm, tamarind muab tshuaj txhuam, dos thiab qaib cov txwv taum.
Qhov zoo tshaj plaws rau: cov neeg uas xav paub ua ke ntawm ib txhiab tus ntxhiab hauv ib lub tais.
Nws zoo li: koj txiav txim siab mus sib ceg nrog ib tug phooj ywg uas yuav noj feem ntau ntawm cov delicacies. Yog li ntawd, ob qho tib si ntawm koj, koj lub qhov ncauj tag nrho kuj zoo nkaus li ci nrog cov txuj lom.
10. Jaleby
Yuav ua li cas yog no: kib nyob rau hauv qab zib syrup hom qoob mog. Ua haujlwm kub.
Qhov zoo tshaj plaws rau: cov xwm txheej thaum koj xav tau ib yam dab tsi qab zib thiab kub.
Nws zoo nkaus li tias: Cov no yog cov Indian chips.
11. Qaib Tandoori
Yuav ua li cas yog nws: ib tug nqaij qaib, marinated rau ob peb teev nyob rau hauv ib tug sib tov ntawm yogurt thiab spices, kib nyob rau hauv ib lub clay qhov cub.
Yooj yim rau: su noj nrog cov qhua.
Nws zoo li hais tias: qhov no yog qhov phaj heev uas koj tuaj yeem noj tus txiv tshaib plab ntawm ib lub sijhawm.
12. Txiv tsawb chips
Yuav ua li cas yog nws: thinly sliced txiv tsawb slices, kib nyob rau hauv roj nrog ntsim spices.
Qhov zoo tshaj plaws rau: noj khoom txom ncauj thaum saib ib tug tshiab series ntawm "Sherlock".
Nws zoo li hais tias: nws yog ntau dua txiaj ntsig dua teeb meem muas chips.
13. Eggplant Bharta
Yuav ua li cas yog nws: eggplant puree, kib nrog ntau yam zaub thiab spices. Ua hauj lwm nrog ib tug chunky lozenge.
Qhov zoo tshaj plaws rau: cov neeg uas vwm txog kev noj zaub mov zoo noj nqaij.
Nws zoo nkaus li: Cov phaj no tuaj yeem zoo siab rau lub phoj sab nraum lub nroog.
14. Dosa
Yuav ua li cas yog qhov no: crispy flat bread ua los ntawm mov nplej. Pab nrog lentil ntses (sambar) thiab chutney.
Qhov zoo tshaj rau: cov neeg uas xav noj pluas tshais rau pluas tshais, them nqi zog rau hnub ntawd.
Nws zoo li tias: qhov no tais kuv xav kho txhua tus neeg txheeb ze.
15. Npuas
Yuav ua li cas yog nws: stewed mov, kib nrog spices thiab tamarind sauce.
Zoo tagnrho rau: lub sijhawm thaum koj xav tau qee yam khoom noj txom ncauj.
Nws zoo li tias: qhov no yog qhov tiag tiag ntawm lub zog tsis muaj zog.
16. Kev sib tw
Dab tsi yog qhov no: South Indian snack, uas yog tsim los ntawm lentil hmoov thiab kib nyob rau hauv daim ntawv ntawm donuts.
Qhov zoo tshaj plaws rau: noj tshais ceev ceev.
Nws zoo li tias: qhov no yog qhov koj tus ntsuj plig yuav tsum tau ua thaum sawv ntxov thiab, ntawm chav kawm, koj lub plab.
17. Bhindi Masala
Yuav ua li cas yog qhov no: kom zoo zoo roasted nrog spices zaub okra.
Zoo rau: vegetarians.
Nws zoo nkaus li tias: qhov no yog qhov koj niam npaj rau koj thaum yau.
18. Rogan Josh
Yuav ua li cas yog qhov no: curry los ntawm ib tug yaj ntawm Persian keeb kwm. Nrov hauv cheeb tsam Kashmir. Nyob rau hauv Is Nrias teb, qhov no yog zaub mov npaj nrog nqaij tshis.
Yooj yim rau: lub tais ntawm lub rooj festive.
Nws zoo li hais tias: koj lub hlwb raug thauj mus rau cov hnub thaum nws yog tsim nyog yuav tsum tau muab tso rau ntawm ib qho kev hnav ris tsho zoo thiab tos ob peb teev rau ib pluag hmo noj mov.
19. Daim Ntawv Tshaj Qhia
Yuav ua li cas yog nws: noj txom ncauj, uas yog nrov nyob hauv Gujurat. Nws yog ib qho delicacy los ntawm oatmeal, mov thiab chickpea hmoov.
Qhov zoo tshaj plaws rau: cov neeg uas xav sim sim khoom noj khoom haus yooj yim thiab appetizing.
Nws zoo nkaus li: Cov khoom noj khoom haus tau noj tsis tag, tsis hais lus hauv xov tooj nrog ib tus phoojywg zoo.
20. Halva Ghajar
Yuav ua li cas yog qhov no: ib qho khoom noj qab zib zoo kawg uas yog tsim los ntawm grated carrots, mis nyuj, nrog rau ntxiv ntawm qab zib thiab qhuav txiv hmab txiv ntoo.
Qhov zoo tshaj plaws rau: thaum lub caij txias, thaum koj xav muab koj tus kheej tso rau hauv ib daim pam sov so, nchuav koj tus kheej lub khob cocoa thiab txaus siab rau lub qab haus huv.
Nws zoo nkaus li tias: no tais yuav tsum muaj nyob hauv koj lub caij ntuj no.
21. Pacora
Yuav ua li cas yog qhov no: ib tug txheeb ze deb ntawm pancakes los yog pancakes. Keeb kwm los ntawm Indian lub xeev ntawm Uttar Pradesh. Cov khoom xyaw tseem ceeb ntawm cov zaub mov: chili, qos yaj ywm, dos, eggplant, cauliflower. Tag nrho cov no yog tov nrog hmoov thiab kib. Cia lub tsos tsis yog heev, tab sis lub cua tseem.
Yooj yim rau: hnub los nag.
Nws zoo li: nws yog ib qho tsim nyog los noj pakora, zaum ntawm lub qhov rais, thiab ntxuav nws nrog tshuaj yej nrog spices thiab mis nyuj (masala).
22. Rumali ntawm lub qhov ncauj
Dab tsi yog qhov no: nrog Hindi "kev ntseeg" yog txhais ua "khaub noom". Qhov no qhob cij yog nyias nyias, zoo li lub khob cij thinly dov rau ntawm Strudel. Rumali roti yog nyob rau hauv ib daim ntawv tais tawv nqaij, zoo ib yam ntawm ib lub ncuav.
Qhov zoo tshaj plaws rau: cov neeg mob thaum koj xav tau mov ci, tab sis lub khob cij ib txwm yog ib qho me me, thiab muaj lub siab xav noj tej yam tsis yog calorie ntau heev.
Nws zoo li: nws yog ua tau kom sojntsuam li cas ib tus kws ua zaubmov txog kev npaj rau lub qhov ncauj ntawm rotha, ib yam dab tsi reminiscent ntawm Georgian lavash.
23. Papris Chaath
Yuav ua li cas yog nws: crispy kib wafers, ua hauj lwm nrog boiled qos yaj ywm, chickpeas, chili, yogurt, chamomile los ntawm tamarind thiab ob peb spices.
Qhov zoo tshaj plaws rau: cov neeg uas xav noj zaub mov zoo.
Nws zoo li tias: txij feeb koj saib ntawm koj niam, thiab nrog nws koj yuav ua rau lub sij hawm hundredthis saib nws zaj yeeb yam nrog Peter Falk nyob rau hauv lub luag hauj lwm lub npe.
24. Coulfie
Yuav ua li cas yog qhov no: ib qho khoom noj qab zib khov ntawm pasteurized mis, pistachios thiab almonds.
Zoo tagnrho rau: rooj plaub, yog tias koj mam li xav kom khov, tab sis nrog tus saj ntawm Is Nrias teb.
Nws zoo li hais tias: tam sim no koj yog nyob nruab nrab ntawm ib txoj kev nrov nrov Indian nrog lub khob ntawm kulphi nyob rau hauv koj txhais tes.
25. Fish masala
Yuav ua li cas yog nws: ntses kib nyob rau hauv ib tug batter tau ntawm chili, tamarind, qej thiab ntsim cov txuj lom.
Qhov zoo tshaj plaws rau: cov neeg uas xav tau ib daig ntawm nyiaj so koobtsheej hauv Goa.
Nws zoo li tias: qhov no yog ib qho khoom noj zoo tagnrho yog tias koj xav tau ib yam dab tsi ntses thiab tsis zoo li.
26. Samos
Yuav ua li cas yog nws: ib tug patty nrog ib daim duab triangular duab nrog qos yaj ywm los yog dos thiab peas. Pab nrog mint chutney.
Qhov zoo tshaj plaws rau: noj mov nws nyob qhov twg thiab nrog txhua yam.
Nws zoo li tias: cov pies delicious yuav coj koj mus tsev.