Niaj hnub no peb yuav qhia rau koj qee yam nyiam zaub mov txawv, yuav ua li cas ua cov kua zaub ua qos yaj ywm. Qhov no zaub mov yog tsis tsuas yog tseem ceeb rau lub cev, tab sis kuj delicious. Yog li cia wb tsis tseg sijhawm thiab pib.
Yuav ua li cas ua noj taub dag kua zaub?
Cov khoom xyaw:
- taub dag - 500 g;
- nqaij qaib broth - 500 ml;
- noob - 1 daim;
- Butter - 1.5 tbsp. dais;
- curry hmoov - pinch;
- spices.
Npaj
Taub dag ua tiav thiab txiav rau hauv me me. Lub teeb raug muab ntxuav, ua kom tsis zoo los ntawm kev zom zaws thiab peb dhau hauv cov roj kom txog thaum browning. Ces sprinkle nws nrog seasoning Curry, kis lub taub dag, ncuav broth, muab pov tseg lub spices thiab coj mus rau ib tug boil. Tom qab ntawd txo lub cua sov, npog nrog lub hau thiab noj cov kua zaub rau 20 feeb. Tom qab ntawd, peb txhuam tag nrho cov ntsiab lus ntawm lub lauj kaub nrog ib tug blender, rhaub nws thiab ncuav nws tshaj lub paib.
Yuav ua li cas ua noj kua zaub nrog qos yaj ywm?
Cov khoom xyaw:
- nqaij qaib broth - 1 l;
- qos yaj ywm - 700 g;
- noob - 1 daim;
- carrots - 1 daim;
- cream cheese - 3 pcs .;
- butter - 1 tbsp. diav;
- spices.
Npaj
Ua ntej pib noj cov kua zaub - puree, cov cheese yog tso tawm ntawm lub pob thiab txiav mus rau hauv qhov ntsuas. Tom qab ntawd peb npaj tag nrho cov zaub: peb ua thiab chop nws nyob rau hauv me me slices. Tom qab ntawd, fwj lawv nyob rau hauv cov roj, thiab ces ncuav boiling broth. Thaum lub qos yaj ywm yog siav, ntxiv melted cheese mus rau kua zaub, boil nws thiab yeej nws nrog ib tug blender kom txog rau thaum lub homogeneous sib npaug tau.
Yuav ua li cas ua noj mushroom kua zaub nrog champignons?
Cov khoom xyaw:
- tshiab champignons - 300 g;
- qos yaj ywm - 500 g;
- Dos - 200 g;
- Lee - 500 ml;
- zaub roj - 2 tbsp. dais;
- spices.
Npaj
Qos yaj ywm raug ntxuav thiab muab hlais. Tom qab ntawd muab nws nyob rau hauv ib saucepan, sau nws nrog dej, ntsev nws thiab boil nws kom txog rau thaum nws yog npaj txhij. Nyob rau hauv lub meantime, peb ua cov dos, shred nws melenko thiab passeruem nyob rau warmed roj. Nceb tau ntxuav, chopped daim hlau thiab xa mus rau dos. Fry zaub rau ob peb feeb, nplawm, thiab tom qab muab zom cov nplaum. Nrog boiled qos yaj ywm ua ke ib me ntsis kua, ntxiv roasting rau nws, ncuav nyob rau hauv lub cream thiab chop lub kua nrog ib tug blender kom txog thaum nws yog Uniform. Tom qab ntawd, rov muab tso rau ntawm lub qhov cub, coj nws mus rau ib qho dej npau, saj nws thiab ntxiv ntsev yog tias tsim nyog.
Yuav ua li cas ua noj lws suav kua zaub?
Cov khoom xyaw:
- txiv lws suav - 2 kg;
- qej - 5 lub noob qoob loo;
- olive roj - 30 ml;
- txuj lom;
- noob - 1 daim;
- broth nqaij qaib - 2 yam khoom;
- qab zib - 2 tsp.
- basil - 1 teaspoon;
- fatty cream - 0.5 tbsp.
Npaj
Txiv lws suav yaug, so thiab txiav rau hauv slices. Muab lawv rau ib daim ntawv ci, txhuam nrog txiv ntseej roj, ntxiv cov qoob loo thiab ntxiv ntsev kom saj. Peb xa zaub mus rau ib qho cub preheated thiab ci rau 30 feeb. Nyob rau hauv ib qho tob saucepan, Fry qhov tws dos hauv butter, thiab tom qab ntawd ntxiv txiv lws suav rau nws thiab ncuav nyob rau hauv lub broth. Peb coj txhua yam rau lub rhaub, txo qhov hluav taws kub thiab languish 10 feeb. Tsis tas li ntawd peb nkag mus rau cream, peb muab pov basil, qab zib thiab peb tshem tawm ib saucepan los ntawm ib lub phaj. Peb tuav cov ntsiab lus nrog ib tug blender thiab pab lws suav kua zaub nrog croutons.