Txawm tias muaj kev ywj pheej, cov txav ntev tau ntev tau nyiam kev hlub thiab muaj koob meej. Txwv tsis pub, ob peb feeb, los ntawm cov khoom yooj yim, koj tau txais cov pluas tshais qab los yog lub hauv paus xub thawj rau cov qhaub cij .
Nqaij yuav ntim nrog ob qho tib si khoom noj thiab ntsim, thiab qab zib dessert.
Hauv qab no peb muab cov kev xaiv rau kev npaj cov kab lus no.
Daim ntawv qhia rau croutons nrog qe thiab mis nyuj nyob rau hauv ib lub lauj kaub
Cov khoom xyaw:
- dawb loaf los yog qhob cij - 1 daim;
- qe - 3 daim;
- mis nyuj - 75 ml;
- ib tug hauv av sib tov ntawm peppers - mus saj;
- ntsim tshuaj ntsuab - mus saj;
- ntsev - mus saj;
- zaub refined roj.
Npaj
Qhov feem ntau delicious croutons yog tau los ntawm ib tug dawb loaf, tab sis koj tseem siv tau dawb qhob cij. Thiab rau qhov kev npaj ntawm no zaub mov, lub freshness ntawm qhob cij khoom yog tsis tseem ceeb. Vim muaj qhov tseeb, koj tuaj yeem nrhiav tau ib daim ntawv thov khoom zoo.
Yog li, txiav lub loaf rau hauv daim nrog ib tug tuab ntawm txog ib rau ib tug thiab ib nrab centimeters. Qe qe khaub ncaws nrog lub diav rawg los yog ib qho dej khov, hliv rau hauv mis nyuj, ntxiv ntsev rau saj, ntsim tshuaj ntsuab thiab av kua txob dub thiab sib tov zoo.
Txhua qhob cij tuaj yeem ua tib zoo ntim rau hauv qhov sib xyaw npaj txhij los ntawm txhua sab thiab muab tso rau hauv lub lauj kaub ua ntej los ntawm cov roj zaub uas tsis muaj ntxhiab tsw. Txhuam cov ris tsho ntawm sab nraud ntawm ob sab thiab nteg tawm ntawm lub phaj.
Qej toasts los ntawm dub khob cij - daim ntawv qhia
Cov khoom xyaw:
- dub ncuav ci;
- qej;
- ntsev;
- zaub roj.
Npaj
Dub khob cij yog txiav mus rau hauv slices ntawm Desired loj, tab sis peb tswj lawv cov thickness tsis pub dhau ib centimeter. Nyob rau hauv lub frying lauj kaub ncuav cov zaub roj, kom sov nws tawm on high tshav kub thiab nteg tawm lub npaj mov ci pieces. Peb bridle lawv los ntawm ob sab, peb coj lawv tawm ntawm ib phaj thiab peb tsoo cov kub kub nrog pre-ntxuav qej cov hniav.
Sweet croutons - daim ntawv qhia
Cov khoom xyaw:
- dawb loaf - 1 daim;
- qe - 3 daim;
- mis nyuj - 100 ml;
- hmoov qab zib - 50 g;
- vanilla qab zib - 10 g;
- ntxhiab zaub roj.
Npaj
Cov qe yog tawg nrog cov hmoov qab zib thiab vanilla qab zib nrog lub tov los yog rab phom. Ncuav nyob rau hauv cov mis nyuj thiab sib tov zoo. Baton txiav rau hauv daim ntawv nrog ib lub thickness ntawm ib centimeter, txhua ntawm lawv soaked nyob rau hauv ib tug npaj qe-mis nyuj sib tov, kis rau ib lub lauj kaub rhuab nrog zaub roj thiab browned los ntawm ob sab.
Thaum soaking nws yog ib qho tseem ceeb heev uas yuav tau nrhiav qhov kub txhais, namely tsis txhob cia lub khob cij tau ntub thiab tso cai rau koj kom txaus ntswg. Yog hais tias lub loaf yog tshiab, ces nws yog txaus ntub nws ob peb zaug nyob rau hauv Sweet pawg. Ntau hom khob cij yuav tsum muaj nyob rau sab twg ntev dua.
Nqaij nrog cheese - daim ntawv qhia
Cov khoom xyaw:
- dawb loaf - 1 daim;
- qe - 3-4 pieces;
- qaub cream - 40 g;
- nyuaj cheese - 200 g;
- ntsev;
- butter ;
- zaub refined roj.
Npaj
Peb txiav cov loaf ua slices ib mus rau ib thiab ib nrab centimeters tuab. Peb sim txiav nyuab cheese rau hauv daim, uas yog tib yam li qhov loj ntawm qhob cij slices.
Whisk lub qe mus rau ib homogeneity nrog ib pinch ntawm ntsev, ntxiv qaub cream thiab mix.
Frying lauj kaub nrog qhov sib npaug ntawm butter thiab zaub roj kom zoo rau cov cua kub. Txhua daim ntawm loaf yog dipped kom zoo zoo nyob rau hauv lub qe loj thiab sai li sai tau muab tso rau hauv ib lub lauj kaub frying. Peb muaj xim av ib sab, tig nws mus rau lwm tus, nrawm nrawm los npog lub ruddy sab nrog cheese, npog lub qab txav nrog lub hau thiab txo kom sov. Fry rau peb feeb. Thaum lub sij hawm lub sij hawm no, lub cheese yuav tsum yaj, thiab hauv qab mus rau xim av.