Stuffed nqaij qaib nyob rau hauv qhov cub

Rau tsev neeg kev ua koob tsheej nws yuav txaus siab los npaj thiab saib ntawm ib lub rooj tsis tsuas six, tab sis zoo nkauj lauj kaub tais diav, nws kev txhawj xeeb tsis tsuas yog kis. Ntawm no, koj tuaj yeem, piv txwv, zoo nkauj ua ib qho nqaij qaib hauv qhov cub.

Khoom nqaij qaib rau ci nyob rau hauv qhov cub yuav ua tau nyob rau hauv ob txoj kev:

Qhov thib ob txoj kev yuav tsum muaj kev txawj thiab kev quab yuam, uas yog tsim los ntawm kev xyaum ua haujlwm (saib cov duab yeeb yaj kiab). Qhov no tshwm sim hauv qab no, tsis meej, ntau dua kev ua haujlwm, kev yooj yim dua rau txoj kev noj mov: cov nqaij uas muaj nqaij npuas ci tau yooj yim nrog txiav thiab tsis tas siv cov kua nplaum, txawm pom cov xeeb ceem ntawm Western European tus cwj pwm.

Feem ntau, txiav txim siab rau koj tus kheej.

Dab tsi yuav khoom ib tug qaib rau ci nyob rau hauv qhov cub?

Fillings rau cov nqaij qaib yuav ua rau sib txawv, xws li, mov, buckwheat lossis lwm yam cereal porridge nrog nceb thiab zaub, qos yaj ywm, sauerkraut, txiv hmab txiv ntoo. Koj tseem tuaj yeem xam nrog cov kua ntses thiab cov qe nyoos hauv kev txhaws.

Kuv yuav xaiv cov khoom noj dab tsi?

Nws yog qhov zoo tshaj rau koj xaiv ib tug qaib rau txhaws nrog ib tug hluas, unfrozen, weighing txog 1.6-1.8 kg.

Kev npaj ntawm nqaij qaib rau stuffing

Sab qaum ib sab ntawm tis, paws thiab caj dab yuav raug txiav tawm. Lub lauj kaub yuav tsum gutted, nws yuav tsum tau ntxuav thiab qhuav los ntawm sab nraud nrog ib daim ntaub huv.

Chicken khoom nrog qos yaj ywm, cabbage thiab nceb nyob rau hauv qhov cub

Npaj thawj tus qauv tsis tshem qhov pits.

Cov khoom xyaw:

Npaj

Peeled dos yog me ntsis finely tws, thiab nceb yog me ntsis loj dua. Nyob rau hauv ib lub lauj kaub frying, qhuav nqaij qaib, kis lub dos rau nws, ces ntxiv cov nceb. Maj mam Fry thiab ntxiv zoo ntxuav sauerkraut. Simmer tag nrho ua ke rau 15 feeb tshaj tsawg tshav kub.

Lub caij no sib tov nrog ib tug me me ntawm spices, ib me ntsis salting.

Peb ntxuav qos yaj ywm thiab txiav mus rau hauv me me slices. Sib tov lub cabbage-dos-Mushroom sib tov nrog qos yaj ywm, ntxiv crushed qej thiab zaub.

Npaj qaib maj mam rub tawm ntawm sab hauv nrog ntsev thiab txhaws kom puv lub filling, xeb tuaj hauv qab los yog ntub tawm nrog ntub txhuam. Ua kom qhov nqaij qaib tsis hnov ​​tsw ntau dua, peb hliv nws nyob rau hauv daim tawv nqaij nrog pieces ntawm qej.

Yuav ua li cas ci ib cov nqaij qaib?

Yog tias koj xav tau crispy zoo nkauj ua kiav txhab, ci nqaij qaib hauv daim ntawv rau hauv ib daim ntawv qhib (hauv lwm txoj, koj tuaj yeem ci nqaij qaib qhwv hauv ntawv ci).

Muab cov nqaij npuav tso rau hauv lub qhov cub ci rau 40 feeb ntawm 220 ° C, ces txo qhov hluav taws kub kom tsawg li tsawg tau 30-40 feeb, qhia koj tus kheej kom pom qhov txawv ntawm cov kab. Nyob rau hauv txoj kev ntawm ci, koj muaj peev xwm maj mam sprinkle lub nqaij qaib nrog dej los yog npias 2-3 zaug ib hnub twg. Noj nqaij qaib me ntsis txias, tshem tawm cov xov thiab muab tso rau ntawm ib lub tais. Kho nrog zaub.

Nqaij qaib nrog pineapple thiab taub dag, nyob rau hauv qhov cub - daim ntawv qhia

Cov khoom xyaw:

Npaj

Npaj cov nqaij qaib rau cov khoom tsis muaj pits. Pineapple thiab taub dag txiav mus rau hauv me me los yog chopper chopper. Ntxiv cov mov nplej, qe thiab txuj lom, do. Nyob rau hauv txhaws koj muaj peev xwm ntxiv tws nqaij qaib nqaij, sab laug tom qab kev npaj ntawm nqaij qaib. Peb sau cov nqaij qaib nrog cov khoom thiab xaws nws nrog kws ua zaub mov lub xov. Peb spin nqaij qaib nyob rau hauv daim tawv nqaij nrog pieces ntawm qej. Ci hauv greased daim ntawv rau 30 feeb, mam li nphoo nrog lub teeb cawv lossis dej, txo kub thiab ci rau lwm 40 feeb.