Oatmeal ncuav qab zib - qhov zoo tshaj plaws recipes rau hauv tsev delicacies

Oatmeal ncuav qab zib yog ib qho kev hloov tsis tau zoo ntawm cov khoom qab zib hauv tsev. Teeb qauv, harmonious saj, qab ntxiag fragrant aroma txhawb ib tug delicacy on ncov ntawm tej chaw. Sij hawm dhau los, daim ntawv qhia ua classic tau nce nrog ntau hom kev txawv txav uas tsis muaj tsawg tshaj li qhov tseem ceeb tshaj plaws thiab muaj lawv cov neeg nyiam ntawm cov neeg nyiam.

Oatmeal ncuav qab zib tom tsev

Oatmeal ncuav qab zib hauv tsev, daim ntawv qhia uas yoojyim, ua kom pom zoo tshaj plaws tom qab tasting. Lub teb chaws txoj kev hlub rau kev noj qab haus huv yog vim nws tus cwj pwm zoo zoo tshaj plaws thiab cov khoom noj tsis muaj dab tsi. Cov khoom ci ci nqaij yuav tsis yooj yim txawm tias novice tsuaj, thiab cov khoom yuav xav tau cov nqi pheej yig thiab yooj yim.

Oatmeal ncuav qab zib - daim ntawv qhia classic

Daim ntawv qhia tseeb ntawm cov khoom qab zib oatmeal hauv tsev yuav siv rau nws cov qauv ntawm Herculean flakes. Lawv tuaj yeem ua tau rau hauv av los sis cov me me uas muaj cov kas fes los yog cov xim, tab sis ntau tus nyiam siv lawv hauv lawv daim ntawv, uas ua rau cov khoom noj khoom haus zoo dua.

Cov khoom xyaw:

Npaj

  1. Nyob rau hauv cov roj, grind nrog qab zib.
  2. Tsav rau hauv qe thiab qis nrog lub tov khoom.
  3. Ncuav oatmeal, hmoov nplej, sib tov txhua yam thiab muab tso rau ib teev los yog ob ntawm lub txee ntawm lub tub yees.
  4. Yob lub npas los ntawm lub hauv paus, pw on parchment thiab ci oatmeal koob noom ntawm 180 degrees nees nkaum feeb.

Oatmeal ncuav qab zib nrog txiv tsawb

Los tsim cov khoom noj khoom haus feem ntau hloov kho ntawm kev kho koj yuav tsum tau tsuas yog ob lub thawv - flakes thiab tsawb. Yog hais tias Desired, koj muaj peev xwm ntxiv ib ob peb raisins thiab neeg rau mus rau lub hauv paus, uas yuav ua rau lub dessert txawm ntau pab thiab noj. Ci zoo li lub ncuav qab zib oatmeal nrog cov nram qab no daim ntawv qhia.

Cov khoom xyaw:

Npaj

  1. Bananas yog ntxuav, mashed thiab tov nrog cereal.
  2. Muab sij hawm ntev li ib nrab xuab moos, cuam tshuam yog tias tsim nyog npaj txhij rau cov khoom ntxiv thiab siv cov khoom muag nrog ib rab diav rau ntawm daim paib, muab cov khoom ua haujlwm coj kom zoo.
  3. Xa ib daim ntawv ci nrog oatmeal ncuav qab zib ntawm 180 degrees rau 10-15 feeb.

Oatmeal ncuav qab zib nrog chocolate

Tom ntej no, koj yuav kawm txog kev noj cov khoom qab zib nrog cov qhob noom xim kasfes. Koj tuaj yeem siv cov qhob noom xim kasfes los yog cov pob tsuas me me rau hauv cov vuas. Ib qho xim zoo nkauj ntawm cov khoom thiab ib daim ntawv tshwj xeeb caramel yuav muab cov suab thaj xim av.

Cov khoom xyaw:

Npaj

  1. Whipped qe loj nrog ob hom ntawm granulated qab zib thiab vanilla yog tov nrog melted butter.
  2. Ntxiv tag nrho cov khoom xyaw dawb thiab cov chocolate chips lossis cov tshuaj thiab sib tov zoo.
  3. Tshaj tawm lub khob noom cookie nrog rab diav rau ntawm nplooj ntawv kab txaij, muab tso rau ntawm ib daim ntawv ci.
  4. Txhaws lub ncuav qab zib rau ib nrab ntawm 175 degrees.

Oatmeal ncuav qab zib nrog tsev cheese

Kuj ceeb kawg six, thiab tseem ceeb heev yog curd-oatmeal kua nplaum uas nrog ntxiv ntawm neeg rau thiab raisins. Tsev cheese yog preferable xaiv granular, dryish. Oatmeal yog zoo dua nyob rau hauv cov ntaub ntawv no, pre-heev finely grind, thiab qhuav nuts nyob rau hauv ib lub lauj kaub qhuav frying los yog nyob rau hauv qhov cub thiab grind.

Cov khoom xyaw:

Npaj

  1. Tsev cheese yog hauv av nrog roj, ntxiv qe mass nrog granulated qab zib thiab do.
  2. Do hauv lub khob noom cookie, tag nrho cov khoom xyaw xoob, steamed qhuav txiv hmab txiv ntoo.
  3. Nrog moistened txhais tes, npas npog ntawm cov khoom uas ua rau, kis mus rau ib qho kev txiav txos ntawm daim ntawv ci.
  4. Xa ntawv nplaum rau ntawm oatmeal ncuav qab zib rau nees nkaum feeb ci hauv 200 degrees.

Oatmeal ncuav qab zib nrog koj niam

Muag heev, mob pes tsawg zaus tuaj yeem ncuav qab zib los ntawm hmoov oob. Nyob rau hauv rooj plaub no, lub mov paj yog sweetened nrog zib mu, uas ua rau nws ua tau siv delicacy rau cov neeg uas qab zib yog contraindicated. Npaj kom muaj kev lom zem nyob rau hauv tsev ntawm daim ntawv qhia no thiab txaus siab rau qhov zoo tshaj plaws saj tsis mob koj lub cev thiab lub cev.

Cov khoom xyaw:

Npaj

  1. Qhuav lub margarine, ua ke nws nrog ib tug nrua ntaus qe, ntsev, qaub cream, ci hmoov, hauv av oatmeal, zib mu thiab do.
  2. Ncuav lub sifted hmoov loj thiab sib tov txhua yam nrog ib diav.
  3. Muab lub hauv paus rau brew nyob rau hauv zaj duab xis nyob rau hauv lub tub yees rau ib nrab ib teev.
  4. Txhawb cov npas ua si, siv ob rab diav, los sis ntub koj cov xib teg thiab dov lawv nrog koj ob txhais tes.
  5. Ci ib lub ncuav qab zib oog cookies qab nrog zib ntab rau nees nkaum feeb ntawm 180 degrees.

Oatmeal ncuav qab zib yam tsis muaj hmoov nplej

Koob noom los ntawm oat flakes, daim ntawv qhia ntawm uas yog teev tawm hauv qab no, tsis muaj hom hmoov nplej. Hercules nyob rau hauv cov ntaub ntawv no yog hauv av nrog ib tug blender los yog ib tug kasfes grinder heev zoo kawg nkaus, thiab palette yog supplemented nrog kib peeled sunflower noob thiab av cinnamon.

Cov khoom xyaw:

Npaj

  1. Yeej mos mos nrog cov suab thaj uas muaj suab thaj kom txog txij nkawm thiab npuaj.
  2. Tsav lub qe, ua hauj lwm lub cuab yeej rau ib nrab ntawm ib feeb
  3. Nyob rau hauv lub hauv paus resulting me me oatmeal, ci hmoov, hauv av cinnamon thiab peeled noob.
  4. Npog lub khob noom cookie nrog ib zaj duab xis thiab tawm rau ib teev thiab ib nrab ntawm lub txee ntawm lub tub yees.
  5. Yob cov npog nrog cov txhais tes uas ntub dej, qhov loj ntawm lub cev loj, muab tso rau ntawm daim tawv nqaij thiab muab xa mus rau nees nkaum feeb hauv qhov cub kom 180 degrees.

Lenten oatmeal ncuav qab zib

Raws li cov tswv yim nram qab no, koj yuav kawm seb yuav ua li cas rau lub ncuav qab zib nplaum uas tsis muaj lub qe . Lub delicacy hloov tawm ntshiv, tsis muaj tsiaj nqaijrog thiab yog ua los ntawm lub khob noom tsis muaj hmoov nplej thiab granulated qab zib. Ntxiv rau nws ceev thiab raisins muab cov khoom noj khoom haus thiab zaub mov muaj nqis. Qhov txiaj ntsim ntawm kev noj qab haus huv xws li ib tug khoom noj qab zib yog pom tseeb.

Cov khoom xyaw:

Npaj

  1. Heev finely grind oatmeal, sib tov nws nrog lwm cov khoom xyaw xoob, zib mu, zaub roj, thaum ntxiv crushed neeg rau thiab steamed me ntsis raisins.
  2. Hnav nrog moist palms round portions thiab kis lawv ntawm daim ntawv ci.
  3. Txhaws lub ncuav qab zib rau ntawm oatmeal rau 20 feeb ntawm 180 degrees.

Oatmeal ncuav qab zib nyob rau hauv ib lub lauj kaub frying

Cov qhob noom vauv ntim hauv tsev yuav tsum tau ci rau hauv lub lauj kaub qhuav. Ntau cov niam tsev ntseeg hais tias cov txiaj ntsig ntawm cov khoom raug txo, tab sis qhov tseeb lawv tau ci tsis muaj roj, yog li ntawd cov xwm txheej zoo li cov neeg tsim nyob rau hauv qhov cub. Cov tshuaj yej sij hawm nrog cov khoom qab zib yuav ua kom cov plab zom plab thiab lwm lub zog ntawm lub cev, yuav ua rau kom muaj kev noj qab nyob zoo. Lub qab haus dej yog npaj rau ob peb feeb, thiab qhov zoo tshaj plaws.

Cov khoom xyaw:

Npaj

  1. Hercules yog crushed mus rau hauv zoo heev crumbs.
  2. Ntxiv cov hmoov qab zib, cov av cinnamon.
  3. Chav cov txiv hmab txiv ntoo qhuav, qhuav apricots cubes.
  4. Muab cov khoom xyaw, hnoos qe dawb thiab sib tov nrog kom huv si.
  5. Ua kom cov ncuav me me, muab lawv tso rau ntawm lub cua sov kom qhuav thiab sawv ntsug ntawm lub hau ntawm qhov kub li tsawg tshaj peb feeb rau txhua sab.