Naas ej qab zib qab - chocolate ncuav mog qab zib "Qos yaj ywm", (lub npe yog los ntawm ib qho zoo sib xws). Nws tuaj yeem hais tias qhov khoom noj khoom haus no yog kev noj qab haus huv thoob plaws hauv cheeb tsam Sov Chaw, thiab ntau lub teb chaws. Koj tuaj yeem, yuav tau koj cov khoom qab zib rau hauv lub pastry, tab sis qhov no koj tsis tuaj yeem paub tseeb ntawm lub freshness ntawm cov ncuav thiab qhov zoo ntawm cov khoom xyaw siv. Yog li, nws yog qhov zoo uas yuav ua kom "Kuboshka" ncuav nyob hauv tsev, uas tsis yooj yim rau txhua qhov, vim tias qhov tsos no yog tsis muaj ci, tsis tag nrho cov khoom xyaw tag nrho. Koj muaj peev xwm nyiam cov me nyuam los ntawm 5-6 xyoo los npaj cov "Kartoshka", lawv yuav zoo siab nrog lawv cov kev ua ub no thiab cov txiaj ntsim, ntxiv rau, kev koom tes hauv kev ua noj ua haus rau tus me nyuam yuav yog ib qho kev kawm tsis paub thiab kev pab cuam zoo.
Muaj ntau ntau yam txawv ntawm cov zaub mov txawv ua ib lub ncuav mog qab zib hu ua "Potato". Nyob rau hauv ib qho ntawm cov formulations, muaj qee qhov chaw xoob (av breadcrumbs los yog biscuits), tws nuts, butter thiab cocoa hmoov.
Ncuav mog qab zib "qos yaj ywm" los ntawm qab zib vanilla breadcrumbs - daim ntawv qhia
Cov khoom xyaw:
- vanilla biscuits - 600 g;
- piam thaj (nws yog zoo dua nyob rau hauv daim ntawv ntawm cov hmoov) - 150-200 g + 1 tbsp. ib rab diav rawg ncig;
- natural milk cream los yog rog mis - txog 200 ml;
- tej lub ncuav - 100-150 g;
- zoo cocoa hmoov - 2-3 tbsp. dais;
- ntuj butter - 150 g;
- cognac, brandy, rum los yog cawv - 1-3 st. diav (yog tias ua mov noj rau cov menyuam yaus, qhov no feem ntau yog xaiv lossis txo qhov nyiaj mus rau 1 teaspoon).
Npaj
Qhuav lub crumbs nyob rau hauv ib qho yooj yim txoj kev: txawm nrog ib tug nqaij grinder los yog nyob rau hauv ib tug blender, ua ke. Qe tseem yuav tsum tau ua av, tab sis nws zoo dua tsis tau hmoov, tab sis mus rau qhov loj ntawm lub taub hau taub hau - yog li peb yuav tau txais ntau nthuav kev ntxim hlub ntawm lub ncuav mog qab zib (koj tuaj yeem chop lawv nrog ib tug riam).
Npaj chocolate creamy qab zib. Sib tov qab zib nrog cocoa hmoov. Maj mam sov lub cream (nyiam dua nyob rau hauv ib cov dej da dej) thiab tag nrho yaj lub cream nyob rau hauv butter. Ntxiv cognac thiab ib tug sib tov suab thaj thiab cocoa. Sov lub sib tov, stirring kom txog thaum lub qab zib dissolves kom meej, thiab qhov sib tov yuav ua ib tug homogeneous loj.
Ib me ntsis (2 dia) biscuits tov nrog 1 tbsp. ib spoonful ntawm hmoov qab zib thiab ntxiv ib me ntsis cocoa hmoov - qhov no yuav yog ib tug sib tov rau caving nyob rau hauv - peb muab lub tais cia tseg.
Muab lub hauv paus biscuits thiab ceev hauv lub tais uas tsis yog yas. Peb sib tov thiab tsim tus swb nrog kev nyuaj siab, rau hauv uas peb hliv creamy chocolate Lee. Tov nws (nws yog yooj yim los ua ib tug nkhaus). Los ntawm resulting sib tov, peb muab puag ncig los yog oblong qos yaj ywm thiab yob lawv nyob rau hauv lub npaj tov. Peb muab lub "qos yaj ywm" rau ntawm ib lub tais, tsis txhob muab lawv cov khaubncaws sab nraud povtseg ib qho. Peb muab lub tais rau hauv lub tub yees rau ib teev thiab ib nrab. Noj "qos yaj ywm" yuav tsum nyob rau hauv 2-3 hnub, tab sis, nws zoo nkaus li tias koj tsis tuaj yeem txhawj txog nws, raws li lawv hais, ya tawm sai dua.
Yog tias koj tsis pom vanilla biscuits, koj tuaj yeem siv cov ncuav mog qab zib yooj yim, cov zaub mov qhuav. Ntxiv qee qhov vanilla los yog cinnamon rau qhov sib tov - tsis yog tsis ua ke - cov txuj lom tsis muab sib txuas.
Los npaj khoom noj khoom haus "Qos yaj ywm", peb siv cov qhob noom qhuav qhuav, cov pob yas dawb baguette los yog cov zaub mov noj. Qhov ntau npaum li cas suab thaj yog txo mus rau 1-2 st. diav.
Rau cov menyuam yaus (rau cov laus, tshwj xeeb yog cov txiv neej thiab cov neeg xav ua lawv tus kheej), nws yuav pab tau kom muaj cov quail qe hauv cov "Kartoshka" cov ncuav mog qab zib (lawv muaj kev ruaj ntseg hauv lawv daim tawv nqaij, tsis zoo li cov nqaij qaib). Peb ntxiv thiab peb nkag mus rau hauv lub qe nyob rau hauv ib qho kev npaj me ntsis txias tov ntawm crackers nrog neeg rau thiab chocolate-cream cream (saib saum toj no).
Nyob rau hauv qhov sib txawv ntawm cov huab hwm coj rau cov khoom qab zib, koj tuaj yeem muaj xws li txiv maj phaub shavings, grated tsev cheese nyob rau hauv me me qhov ntau, thiab yog hais tias koj noj on mis nyuj, ces gelatin los yog agar-agar.
Pab qos yaj ywm "Qos yaj ywm" yog qhov zoo tshaj plaws rau yav sawv ntxov rau noj tshais lossis noj su nrog tshuaj yej, kas fes los yog qhob noom xim kasfes, rau cov menyuam yaus, tau zoo dua compotes, karkade los yog rooibos, koj tuaj yoj mis nyuj haus.