Daim txhuam cev ncuav mog qab zib

Biscuit cake yog lub hauv paus rau ntau hom ncuav mog qab zib. Thiab, impregnated nrog txawv syrups thiab interlaced nrog ntau creams biscuit ncuav yuav txawv kiag li nyob rau hauv saj! Feem ntau cov methresses, muaj kev cog lus ntawm ib tug biscuit, yog xav tsis thoob, tag nrho cov khoom nyob rau hauv ib tug mov paj raug muab tso rau hauv raws li hauv daim ntawv qhia, thiab lub hauv paus rau ib tug khoom qab zib tsis tau tawm. Nyob rau hauv tsab xov xwm, peb yuav qhia cov secrets ntawm yuav ua li cas npaj ib tug sponge khoom qab zib thiaj li hais tias nws yuav nce zoo, yuav airy thiab six.

Daim ntawv qhia rau biscuit ncuav

Cov khoom xyaw:

Npaj

Mov paj rau daim txhuam cev

Peb pib los ntawm kev npaj cov zaub mov kom raug: nws yuav tsum qhuav. Feem ntau tsis haum yog lub iav los sis cov khob xub pwg. Sift hmoov los ntawm ib tug zoo sieve. Ua tib zoo kom peb cais cov proteins ntawm cov qe. Thaum muaj qee zaum cov kua qaub nkag tau rau cov nqaijrog, qhov tom kawg yuav tsis zoo li peb xav tau. Peb muab lub thawv nrog cov nqaijrog hauv lub tub yees, thiab ntxiv ib nrab ntawm cov suab thaj thiab vanilla nyob rau hauv ib lub khob ntawm yolks. Cov dej sib tov sib xyaw nrog cov khaub zig los yog ib qho khoom tov kom txog thaum nws puv dawb thiab tsis nce ntxiv.

Protein whisk nyob rau hauv ib lub tais nyias, ntxiv ib lub ntsev ntawm lub ntsev, pib nrog kev ceev qis tov, maj mam nce mus rau qhov siab, thaum maj mam ntxiv cov seem uas yog ib nrab ntawm qab zib. Whipped proteins yuav tsum significantly nce nyob rau hauv volume thiab yuav dawb. 1/3 ntawm cov protein yog ntxiv rau cov qe, sib tov nyob rau hauv cov kev taw qhia los ntawm sab saum toj mus rau hauv qab. Muaj peb ncuav tawm cov hmoov nplej thiab sib tov nws kom huv si. Thaum peb tau txais homogeneous ib pawg, ntxiv cov nplaib ntxiv uas yog whipped thiab nquag cuam tshuam nrog saum-down.

Daim ntawv qhia rau lub ncuav mog qab zib rau ncuav mog qab zib muaj xws li cov khoom xyaw ntxiv, piv txwv li, grated citrus peel, tws nuts. Chocolate biscuits yog tau los ntawm ntxiv cocoa hmoov. Tag nrho cov khoom xyaw no yuav tsum tau muab tso rau hauv cov hmoov nplej, thiab tsis yog rau hauv lub khob noom npaj txhij, thiab cov hmoov nplej yuav tsum raug txo kom qis rau qhov uas cov khoom siv yuav ua.

Yuav ua li cas ci ib lub ncuav mog qab zib?

Rau ci biscuit yog xaiv daim ntawv nrog rau siab high phab ntsa. Peb kis tau lub khob noom cookie mus rau ib qho pwm, thaum nws yuav tsum siv li ib nrab ntawm cov duab, vim thaum ci ci ntim ntawm biscuit yuav luag ob npaug. Dlhos ntawm lub khob noom cookie nrog rab diav los yog ib tug ntoo ntu. Peb muab tso rau hauv daim ntawv nrog qhov kev xeem nyob rau hauv qhov cub rhaub mus txog 180 - 200 degrees. Lub sij hawm ci ci yog kwv yees li ib nrab. Nws tsis yog xav kom qhib qhov cub hauv thawj 20 feeb, txwv tsis pub lub khob noom cookie yuav poob tawm, thiab cov ci yuav ci nqaij, tsis tsaug zog.

Txiav txim siab qhov kev txaus siab ntawm biscuit tuaj yeem visually pom: lub ncuav mog qab zib npaj txav ntawm phab ntsa, me ntsis "shrinks." Yog tias koj nias ntawm qhov ci, lub qhov ntawm cov ntiv tes sai sai. Nqa cov kaus poom ntawm cov pwm, cia nws txias me ntsis, thiab cais cov nqaij tshiab nrog rau riam ntawm cov npoo. Biscuit yuav tsis crumble thaum sliced ​​thiab soaked thaum impregnated nrog syrup, yog hais tias nws yog them nrog daim ntawv so tes thiab cia sawv ntsug rau ob peb teev. Nws yog qhov yooj yim dua los ua ib lub ncuav mog qab zib nyob hauv ib lub thawv. Ua li no, muab lub khob noom cookie rau hauv lub lauj kaub rau ntawm greased butter thiab muab tso rau ntawm qhov "ci" hom rau 65 feeb.

Yuav ua li cas txiav ib tug biscuit rau hauv ncuav?

Ib lub ncuav mog qab zib siab yuav tsum muab txiav ua ncuav. Unconfined cooks muaj teeb meem, thiab lawv tab tom nrhiav lo lus teb rau lo lus nug: "Yuav ua li cas txiav ib lub ncuav mog qab zib?". Nws yog qhov zoo tshaj plaws los txiav nrog ib hom kab nuv ntses li niaj zaus: muaj twisted lub ncuav thiab lub hla xaus, rub lawv hauv cov lus qhia txawv. Koj tuaj yeem hlais nrog ib tug ntse ntev riam, muaj yav tas los cim rau qhov chaw ntawm kev txiav ntawm ib ncig ntawm lub biscuit.

Yog tias koj ua raws li cov lus pom zoo no, ua cov lush biscuit ncuav yuav tsis yooj yim. Lub hauv paus biscuit zoo yuav tso cai rau koj mus sim thaum ua noj ntau yam khoom qab zib.

Tsis tas li ntawd, koj tuaj yeem ua tau cov khoom xyaw biscuits thiab biscuit ncuav