Muaj ntau yam recipes rau kev txuag ntawm cucumbers. Lwm txoj kev xaiv uas peb yuav qhia rau koj tam sim no. Yuav ua li cas kaw lub dib nyob rau hauv lub grape nplooj rau lub caij ntuj no, kawm los ntawm no tsab xov xwm.
Cucumbers nyob rau hauv grape nplooj - daim ntawv qhia
Cov khoom xyaw:
- cucumbers;
- lim dej - 1.5 liv dej;
- xuab zeb qab zib - 50 g;
- grape nplooj ;
- ntsev - 50 g;
- qej.
Npaj
Zoo kuv cov txiv hmab thiab nplooj qus. Cucumbers ncuav boiling dej, ces txias, thiab ces qhwv lawv nyob rau hauv grape nplooj. Nyob rau ntawm lub qab ntawm npaj sterilized thawv peb muab lub peeled qej, thiab los ntawm saum toj no peb muab dib nyob rau hauv nplooj. Lawv yuav tsum tau ntim qeeb heev, yog li ntawd tom qab kev sau lawv tsis tig ib ncig. Rau brine boiling dej, ntsev, ncuav qab zib. Sau rau cucumbers, cia sawv ntsug rau 5 feeb, ces brine yog drained, boiled thiab poured dua dib qus. Cov txheej txheem rov ua dua, thiab tom qab ntawd dov mus. Yog hais tias tus cucumbers yog zoo qhwv, lawv yuav tsis poob xim thiab nyob twj ywm ci ntsuab. Cucumbers nyob rau hauv lub vine tawm rau lub caij ntuj no yog zoo tshaj plaws khaws cia nyob rau hauv lub txias.
Marinated dib nrog txiv hmab txiv ntoo nplooj
Cov khoom xyaw:
- cucumbers tsis loj;
- grape nplooj;
- inflorescence ntawm dill - 2 pcs.;
- dub peppercorns - 5 pcs .;
- lub rooj vinegar - 90 ml;
- Currant nplooj - 5 pcs.;
- kua txob fragrant peas - 5 pcs.;
- ntsev pob zeb - 30 g;
- vodka - 50 ml;
- qab zib - 50 g;
- qej - 3-4 cloves.
Npaj
Nyob rau hauv dej txias soak cucumbers thiab cia nws rau ob peb teev. Tom qab ntawd peb yuav sau lawv cov dej kub npau npau thiab txias txias hauv qab dej txias. Txiav tawm lub tswv yim ntawm cucumbers. Vine nplooj yog sau nrog boiling dej thiab tawm rau 5 feeb. Peb ua ke cov dej. Txhua lub dib yog qhwv rau hauv ib nplooj. Nyob rau ntawm lub qab ntawm npaj ntxuav thiab sterilized poom, nteg tawm nplooj ntawm currant, dill, qej, txiav rau hauv daim hlau, kua txob. Densely pw tawm cucumbers qhwv nyob rau hauv nplooj ntawm grapes. Sau cucumbers nrog boiling dej, cia peb brew rau 15 feeb, thiab ces ntws dej, ntsev, suab thaj thiab muab ib tug boil. Qhov thib ob lub sij hawm peb ncuav dib, ntxiv vodka, vinegar. Tam sim ntawd, peb khi cov kaus poom nrog tin hau, muab nws tso thiab cia kom txias.
Harvesting ntawm cucumbers nyob rau hauv grape nplooj
Cov khoom xyaw:
- nplooj ntawm cov txiv hmab;
- lim dej - 1 liter;
- kua kua txiv - 300 ml;
- dib - 2 kg;
- qab zib - 50 g;
- pob zeb ntsev - 50 g.
Npaj
Grape nplooj thiab cucumbers yog zoo rau kuv. Txhua lub lag luam nrawm nrawm rau hauv ib nplooj thiab ntim tau ntim hauv lub hwj. Kua kua txiv yog tov nrog dej, peb muab qab zib thiab ntsev thiab cia lub marinade boil. Sau lawv nrog cucumbers, cia sawv ntsug li 7 feeb, ua ke, rhaub thiab ncuav dua. Peb rov ua dua, thiab tom qab ntawd yob.