Cherry pies tsis nyob rau hauv vain honored rau nkag mus rau daim ntawv teev cov classic recipes rau qab zib: lawv cov kua txiv hmab txiv ntoo, xim, nrog me ntsis qaub saj, tsim kev nthuav lub hauv paus rau variations, uas yog vim li cas berries yog feem ntau ua ke nrog xuab zeb, thiab nrog ib tug puff pastry thiab biscuit. Nyob rau hauv lub recipes, peb mam li tham txog yuav ua li cas ua kom ib tug Cherry khoom noj qab zib nyob rau hauv ib tug multivariate.
Ncuav mog qab zib chocolate nrog cherry hauv lub multivark
Yog hais tias peb twb pib tham txog Cherry, ces peb yuav tsis nco txog nws cov classic satellite - chocolate, uas los ntawm nws muaj peev xwm ua tau tastier tej khoom noj qab zib.
Cov khoom xyaw:
- hmoov nplej - 360 g;
- cocoa hmoov - 115 g;
- instant kas fes - 5 g;
- dej 240 ml;
- ci hmoov - 7 g;
- txiv qaub kua txiv - 55 ml;
- zaub roj - 240 ml;
- piam thaj - 360 g;
- Cherry - 1,2 kg;
- dub chocolate - 140 g;
- mis nyuj - 45 ml.
Npaj
Peb pib nrog cov tsoos, rau kev npaj ntawm cov khoom noj, cov kauj ruam: ua ntej txhua yam peb txuas cov khoom xyaw qhuav, thiab tom qab ntawd tag nrho cov kua qaub. Cov kua sib tov yog poured rau hauv cov constituents qhuav thiab peb knead lub khob noom, ua kom paub meej tias tsis muaj cov qog nyob hauv nws. Ib nrab ntawm cov mov paj tam sim ntawd poured rau hauv lub tais multivark, sprinkle nws nrog tws cherries thiab ncuav ob txheej ntawm mov paj tshaj. Peb muab cov "Baking" hom rau ib teev, thiab tom qab ci cia lub ncuav mog qab zib txias. Thaum lub sij hawm no, peb tuaj yeem ua rau lub cev tau yooj yim, cia li tso cov xim dub qhob noom xim kasfes nrog cov mis nyuj kub thiab sib tov nws zealously. Npog sab saum toj ntawm lub ncuav qab zib nrog chocolate ganache thiab decorate nws nrog tshiab cherries.
Daim ntawv qhia rau lub ncuav lub ncuav nrog ib tug Cherry nyob rau hauv lub multivark
Lub tswv yim ntawm "yoojyim" hauv kev sib luag ntawm cov zaub mov hauv lwm qhov, tsis muaj laj thawj rau ib qho yooj yim vim: nrog kev pab los ntawm tus kws pab ua txhua yam yog npaj rau ib lub sijhawm ntev. Daim ntawv qhia no tsuas yog kom koj yuav tsum tau ua yam tsawg kawg ntawm kev npaj cov khoom xyaw, tab sis nws yuav tsum ci li nws cov "txheeb ze" los ntawm lwm yam khob noom cookie.
Cov khoom xyaw:
- ntawv txig pastry ;
- cherries yam tsis muaj pits - 460 g;
- zib mu - 45 g;
- Walnuts - 1 handful;
- qe - 1 pc.
Npaj
Cherries yog muab tso rau hauv lub tais ntawm multivark thiab tau sau nrog zib mu. Qhib "quenching" thiab tos rau berries mus cia lub kua txiv, uas nyob rau hauv lub tuam txhab ntawm zib mu sai sai tig mus rau hauv ib tug tuab syrup. Nyob rau theem no, cov txiv hmab txiv ntoo raug tshem tawm, lub tais yog ntxuav thiab cov "Ci" yog muab tua. Peb npog lub hauv qab ntawm lub cuab yeej nrog ib daim ntawv ntawm mov paj, peb txiav qhov sawv thiaj li hais tias lub sab yog tsim, uas ces yuav tsum tau roj nrog ib qe, rau ci ci. Tag nrho saum npoo ntawm mov paj yog them nrog honey berries stewed nyob rau hauv zib mu. Lub cherry khoom qab zib nyob rau hauv lub multivark yuav npaj los ntawm 40 mus rau 50 feeb.
Curd khoom qab zib nrog ib tug khov cherry nyob rau hauv ib lub multivark
Lub khob cij nyob rau hauv lub khob noom cookie yeej ib txwm ua rau me ntsis ntub thiab hnyav, tab sis vim yog tias koj tab tom nrhiav teeb ci thiab melting hauv koj lub qhov ncauj kom pom, daim ntawv qhia nram qab no tsis yog rau koj. Es, cov curd ncuav mog qab zib yuav yog qhov saj ntawm cov neeg uas zoo li tag nrho-ci pastry, es ntom thiab txaus siab.
Cov khoom xyaw:
- qe - 4 daim;
- piam thaj - 190 g;
- hmoov nplej - 210 g;
- tsev cheese - 480 g;
- Lee - 45 ml;
- khov cherry tsis muaj pob zeb - 300 g;
- Cov noog ntawm almond.
Npaj
Qe yolks me ntsis ntxiv ntsev thiab tig mus rau hauv ib qho airy dawb loj nrog kev pab ntawm ib tug whisk. Peb nchuav rau hauv nws 60
Cov proteins uas tseem tshuav nyob rau hauv cov pob zeb muag muaj zog ntxiv nrog ob peb diav suab thaj, thiab cov huab cua tau muab coj los ua ke nrog kom sib xyaw nrog cov qe.
Cottage cheese zom thiab nrog kev pab los ntawm ib tug blender peb tig mus rau hauv ib tug loj loj nrog ntxiv ntawm qab zib thiab cream.
Nyob rau hauv lub tais, thawj zaug ncuav nyob rau hauv ib lub txheej ntawm mov paj, npog nws nrog curd sib tov thiab peeled cherries. Peb noj txhua yam rau Kev Noj Qab Haus Huv rau 40-50 feeb. Kho cov delicacy ntawd los ntawm almond petals.