Universality yog qhov tseem ceeb ntawm cov sib txawv. Nws hloov ntau yam khoom siv rau kev ua noj: yogurt, qhov cub, khob cij ua noj. Lub hostesses, leej twg tau txais zoo li no, zoo siab tias tus kws pabcuam hluavtaws tuaj yeem ua noj ntau yam ntawm cov tais diav, pib nrog cereals thiab soups, thiab tag nrog cov khoom qab zib qab. Ib tug ntau ntau yam khoom noj uas tau txais nyob rau hauv lub multivarquet! Nyob rau hauv tus, daim ntawv qhia rau txhua lub khoom noj qab zib yuav tsum tau yoog rau ua noj ua haus nyob rau hauv ib lub multivark.
Peb muab rau koj ob peb yam yooj yim recipes rau kis, uas tau npaj rau hauv ntau hom. Thiab qhov zoo ntawm cov zaub mov npaj nyob rau hauv lub niaj hnub ntaus ntawv yog tsis zoo heev, qhov tseem ceeb tshaj plaws yog kom ua hauj lwm cov khoom ua ntej tso, mus rau sab lub kub tsoom fwv thiab soj ntsuam lub ua noj ua haus lub sij hawm.
Curd khoom qab zib rau hauv ntau hom
Cov khoom xyaw:
- qe - 5 pcs;
- muag muag curds - 0.5 kg;
- qaub cream - 100 g;
- piam thaj - 250 g;
- starch - 3 tbsp. dais;
- butter - 25 g;
- vanilla - 1 hnab.
Npaj
Yuav ua li cas ua curd cream ? Ua ntej, peb cais cov proteins thiab qe, tso cov proteins hauv lub tub yees (lawv tau txias kom lawv zoo dua li qub). Ntxiv lub yolks nyob rau hauv ib lub tais ntawm tsev cheese nrog starch, qaub cream thiab vanilla. Whisk sib tov rau lub qab zib. Noj cov protein los ntawm lub tub yees, peb tuav lawv nrog ib tug tov, thiab nyob rau hauv feem me me pouring qab zib. Whipped proteins yog tov (tsis whipping!) Nrog curd pawg, ua yeeb yam nrog ib rab diav nyob rau hauv cov kev taw qhia los ntawm sab saum toj mus rau nram qab kawg.
On ib lub tais tab sis, maj mam thiab maj mam nrog ib rab diav tawm kom tag nrho cov dej sib tov. Khoom noj qab zib los ntawm tsev cheese nyob rau hauv ib tug multivariate yog npaj nyob rau hauv hom ntawm "ci" 65 feeb. Thoob plaws hauv qhov ci thiab qhov kawg ntawm nws rau ib teev, lub npog npog npog tsis tau qhib, txwv tsis pub cov paj npleg yuav khom. Cov khoom noj qab zib txias tawm nrog kev pab ntawm pallet: peb muab lub tais tso rau hauv lub lauj kaub rau "ncu", tig nws, ces muab lub khob, thiab cov khoom qab zib nyob hauv lub laujkaub.
Quav qoob loo nyob rau hauv ntau hom
Qhov no qab Fabkis ncuav qab zib yog npaj nrog txawv sib txawv. Cov zaub mov yuav nthuav rau cov neeg uas saib xyuas lawv cov duab, vim hais tias nws tsis muaj suab thaj txhua, thiab hmoov yog siv tsawg kawg nkaus. Tsoos klafuti yog npaj nrog ib tug Cherry. Peb tshaj tawm los ua ib lub teeb khoom qab zib nyob rau hauv ib lub multivarquet, xaiv apricots rau txhaws.
Cov khoom xyaw:
- qe - 2 daim;
- hmoov nplej - 250 g;
- mis nyuj - 250 ml;
- butter - 25 g;
- apricots - 0.8 kg;
- hmoov qab zib - 2 tbsp. diav.
Npaj
Hmoov nplej, qe thiab vanilla qab zib sib tov thiab tau txais ib qho khoom qab zib zoo nkauj zoo nkauj. Ncuav nyob rau hauv cov mis nyuj, sib tov nrog ib tug tov los yog rab phom. Peb tso cai rau kev npaj txhij mus rau 30 feeb. Nyob rau lub sij hawm no, peb tab tom npaj cov txiv. Peb faib cov tshiab apricots rau hauv halves, noj tawm lub pob zeb, los ntawm cov txiv hmab txiv ntoo nyob kas poom, ntws lub syrup. Koj tuaj yeem siv cov khov nab kuab, uas peb muab tso tsis muaj qoob. Ntub lub tais ntawm cov roj multivark. Muab cov txiv hmab txiv ntoo txaug rau hauv ib lub khob, ncuav nws lub khob noom cookie. Clafuti yog ci rau qhov kev ua ntawm "ci" 50 feeb. Lub ncuav ncuav qab zib yog pub kom txias hauv lub tais tsis qhib lub hau rau 1 xuab moos. Thaum noj khoom qab zib sprinkle nrog hmoov qab zib los yog decorate nrog whipped cream.
Txiv tsawb cov khoom qab zib rau hauv ntau hom
Yog tias koj muaj sij hawm tsawg heev rau kev ua noj ua haus, tab sis koj xav thov koj tus kheej thiab koj cov txheeb ze nrog qab, peb tshaj tawm los ua ib tug txiv tsawb khoom noj nyob rau hauv ib lub multivark - pieces ntawm txiv hmab txiv ntoo kib nyob rau hauv batter. Cov zaub mov no yog hu ua "pakora".
Cov khoom xyaw:
- qe - 1 daim;
- bananas (tsis dhau mature) - 4 pcs.;
- mis nyuj - 150 ml;
- whipped cream - 60 g;
- hmoov - 4 tbsp. dais;
- ib me ntsis butter.
Npaj
Tev lub txiv tsawb, hla txhua qhov ib nrab. Rau batter, sib tov qe, mis nyuj thiab hmoov. Ntuav lub tais ntawm cov khoom siv roj, poob txhua daim ntawm txiv tsawb rau hauv lub batter thiab dip nws mus rau hauv lub multivark. Fry kom txog thaum Golden xim av. Peb kis cov tsawb ntawm daim ntawv so tes kom tshem tau roj ntau heev. Bananas raug muab tso rau hauv ib lub phaj, nchuav nrog whipped cream, sprinkled nrog qab zib hmoov los yog grated chocolate.
Yog hais tias koj yog ib tug kiv cua ntawm no tseem ceeb, fragrant txiv hmab txiv ntoo, tsis txhob mus dhau los ntawm daim ntawv qhia rau txiv tsawb pudding . Kuv paub hais tias qhov no khoom qab zib yuav tsis cia koj tsis paub