Tuaj txiav txim tsis tau rau hauv qab zib? Coj kom zoo dua peb cov zaub mov thiab npaj ib daim ntawv sau rau hauv tsev ci ntawm cabbage. Qhov no yog qhov feem ntau yeej-yeej xaiv, uas yog ib txwm tseem ceeb thiab nrov.
Heev six sau rau pies los ntawm tshiab cabbage nrog qe
Cov khoom xyaw:
- tshiab cabbage - 1.2 kg;
- qe ntawm nqaij qaib - 6 pcs;
- butter - 50 g;
- dos (yog hais tias Desired) - 50 g;
- kua txob dub hauv av - mus saj;
- ntsev - mus saj.
Npaj
Ua ntej ntawm tag nrho cov, peb muab nqaij qaib qe rau ib tug stew thiab, yam tsis tau poob lub sij hawm, shred cabbage. Tom qab kaum feeb ntawm boiling qe immerse rau ib feeb nyob rau hauv dej khov dej, thiab ces ntxuav thiab txiav mus rau hauv cubes. Nyob rau hauv lub lauj kaub frying, peb dissolve butter, peb dhau lub dos txiav rau hauv cubes (nws yog ua tau tsis muaj nws), peb kis tau cabbage thiab Fry kom txog thaum ib nrab-npaj txhij, stirring. Tom qab ntawd ntxiv ntsev, av dub kua txob, txhev qe, sib tov thiab cua tshuab hauv lub hau kom txog thaum muag muag. Yog hais tias Desired, koj muaj peev xwm ntxiv ib tug me me ntawm lws suav sauce thiab Melenko tws tshiab zaub.
Delicious sau rau pies los ntawm sauerkraut
Cov khoom xyaw:
- cabbage, qaub - 450 g;
- carrots - 100 g;
- dos - 100 g;
- granulated qab zib - 5-10 g los yog mus saj;
- kua txob dub hauv av - mus saj;
- refined zaub roj.
Npaj
Hauv cov roj ua kom zoo zoo, peb muab cov dos thiab cov txiv lwg nroj tsuag, thiab tom qab ntawd sau cov kua qab ntsev, ntxiv cov suab thaj thiab av kua txob rau hauv av los saj thiab siv cov nplaim hluav taws kub, nplawm, rau nees nkaum peb caug feeb. Yog hais tias tus sauerkraut excessively acidic, koj muaj peev xwm ua ntej nws ntxuav hauv qab dej txias thiab cia ntws.
Heev feem ntau niam tsev npaj ib tug sau los ntawm ib tug sib tov ntawm sauerkraut thiab tshiab cabbage. Ua li no, freshly tws cabbage yog kib nyob rau hauv roj nyob rau hauv lwm lub thawv yuav luag mus rau npaj, seasoned nrog ntsev thiab kua txob, thiab ces tov nrog sauerkraut thiab kib ua ke rau ib ob peb feeb ntxiv.
Yuav ua li cas ua noj ib tug qab sau rau cabbage khoom noj qab zib nrog nceb?
Cov khoom xyaw:
- tshiab cabbage - 1.2 kg;
- tshiab champignons - 300-400 g;
- roj refined roj - 100 ml;
- carrots - 120 g;
- kua txob dub hauv av - mus saj;
- ntsev - mus saj.
Npaj
Champignons ntxuav, muab ib tug ntws, muab txiav rau hauv daim hlau thiab Fry kom txog thaum uas siab tag nrho nyob rau hauv ib lub lauj kaub nrog roj zaub. Tom qab ntawd peb tshem tawm cov nceb loj mus rau hauv ib lub tais, thiab ncuav me ntsis ntxiv roj rau hauv lub lauj kaub thiab kis tau cov grated carrots thiab shredded cabbage. Cuam zaub rau hauv ntsis kub kom txog thaum muag, seasoning nrog ntsev thiab kua txob, ntxiv kib nceb, sawv ntsug ntawm qhov hluav taws kub rau ob peb feeb ntxiv, tshem tawm ntawm tshav kub thiab cia txias.