Kua patties tau yooj yim npaj txawm tias nyob rau hauv qhov qhaj ntawv ntawm qhov cub lossis khoom siv chav ua noj tshiab: lub lauj kaub yooj yim yias los yog lwm yam khoom siv sib cais, ntau cov zaub roj, thiab ntawm txoj kev tawm koj tau cov lush thiab ruddy patties. Nyob rau hauv peb cov ntaub ntawv, lub stuffing rau yav tas yuav yog apples.
Fried pies los ntawm poov mov paj nrog apples
Cov American pies classic uas muaj cov kua tshiab muaj ntau dua li cov nqaij me me: ua ntej, vim lawv txawv cov duab zoo li qub, thiab ob qho tib si, vim yog qhov zoo tshaj plaws txawv txav.
Cov khoom xyaw:
- kua - 1 daim;
- dej 175 ml;
- granulated qab zib - 45 g;
- instant poov - 5 g;
- qe - 1 daim;
- cream - 120 ml;
- hmoov nplej - 325 g;
- zaub roj - 45 ml.
Npaj
Sweeten qhov dej tsis npuav thiab ncuav cov poov xab mus rau cov kua. Sai li sai sai tom qab ib daim npog hau ntawm lub khob ntawm lub khob noom cookie, ntxiv cream thiab qe nrog zaub roj, thiab ces pib ncuav nyob rau hauv hmoov nyob rau hauv feem. Thaum tag nrho cov hmoov nplej ua ke nrog cov poov xab tov, tawm cov khob noom cookie uas nyob rau hauv tshav kub rau ib teev thiab ib nrab. Tuaj kev sim thaum lub sij hawm no yuav nce siab loj. Faib lub mov paj nyob rau hauv ib nrab, muab tso rau lub kua slices nyob rau hauv feem rau hauv ib nrab thiab cover nrog thib ob ib nrab. Taug kev hauv lub khob noom cookie nrog pizza riam, feem ntau pies seem los ntawm cov thooj, thiab mam li kib lawv rau hauv preheated roj kom txog thaum kev sib tw. Fried pies nrog apples yog pab nrog ib tug nplua mais ntawm sprinkles suab thaj los yog hmoov.
Fried patties nrog txiv apples ntawm yogurt
Cov pies no kuj npaj rau hauv paus poov xab, tab sis tsis yog qab zib nyob rau hauv muaj pes tsawg leeg muaj kefir, uas muab qhov kev ntsuam xyuas ib lub siab dawb viscosity thiab humidity. Raws li ib tug txhaws, tag nrho cov tib apples, tab sis nrog ntxiv ntawm spices.
Cov khoom xyaw:
Rau qhov kev xeem:
- poov - 5 g;
- butter - 35 g;
- dej - 65 ml;
- kefir - 65 ml;
- hmoov nplej - 275 g;
- granulated qab zib - 45 g;
- qe - 1 daim;
- ci hmoov - 1/4 tsp.
Rau txhaws:
- apples - 240 g;
- granulated qab zib - 55 g;
- txiv qaub kua txiv - 25 ml;
- hmoov nplej - 5 g;
- cinnamon - 1 tbsp. diav;
- nutmeg - 1/2 tsp.
Npaj
Dissolve qhuav poov nyob rau hauv ib tug sov so ntawm dej thiab kefir. Sai li sai tau lub microorganisms pib boil, ntxiv lub qe, ci hmoov thiab melted butter kom daws. Hauv feem, ntxiv cov hmoov nplej rau cov kua dej thiab tawm hauv cov khob noom cookie kom phim ua ntej ua ntej lab loj.
Thaum lub mov paj yog so, tuav lub txhaws ntawm apples rau fried patties. Rau nws, koj yuav tsum txiav apples rau hauv cubes thiab qhov chaw nyob rau hauv ib saucepan, sprinkling qab zib, spices thiab sprinkling nrog txiv qaub. Thaum cov kua qab zib muaj suab thaj, yuav ntxiv cov kua thauv nrog cov txuj lom thiab ntawj txias.
Txiav lub khob noom cookie ua daim ntawm qhov sib npaug thiab sib txawv ntawm cov xib teg. Muab cov kua hauv qhov chaw nruab nrab ntawm txhua lub tortillas thiab de tus npoo. Fry lub patties rau tag nrho cov sab kom txog thaum browned.
Daim ntawv qhia rau lean kib pies nrog apples
Cov khoom xyaw:
Rau qhov kev xeem:
- hmoov nplej - 285 g;
- zaub margarine - 115 g;
- ci hmoov - 1 teaspoon;
- kua kua txiv - 145 ml.
Rau txhaws:
- txiv apples - 185 g;
- granulated qab zib - 45 g;
- txiv qaub kua txiv - 10 ml;
- starch - 1 tbsp. diav;
- av cinnamon, nutmeg, cloves - ib pinch.
Npaj
Muab hmoov thiab hmoov ci nrog cov khaub thuas margarine thiab ntxiv kua dej khov rau cov kab txaij. Xyaum lub khob noom cookie hauv ib qho thiab nws tawm hauv qhov chaw txias rau ib nrab ib teev. Yob tawm lub khob cij txias rau hauv ib txheej, faib rau hauv voj voog thiab qhov chaw nyob nruab nrab ntawm txhua qhov muab tub lim los ntawm txiv apples. Rau yav tas los, nws yog ib qhov tsim nyog los sib tov tag nrho cov khoom xyaw uas teev nyob rau hauv saucepan, coj lub txhaws rau ib tug boil thiab txias. Quav lub mov paj nyob rau hauv ib nrab, pinch qhov sawv thiab Fry lub patties nyob rau hauv tob-frying kom txog thaum ib tug yam ntxwv golden crust.