Lub berries ntawm lub lem tau cim zoo thiab saj zoo. Qhov feem ntau yooj yim thiab siv tau daim ntawv thov ntawm cov "Miracle berries" yog compotes ua los ntawm thorns ua ke nrog ntau cov txiv hmab txiv ntoo thiab berries, uas yuav tau sib tham nyob rau hauv cov ntaub ntawv no.
Compote tau los ntawm thistle nrog cov pob txha - daim ntawv qhia
Cov khoom xyaw:
- piam thaj - 390 g;
- berries ntawm thorn - 830 g;
- dej 1.1 liters.
Npaj
Ua ntej pib ntawm ua noj compote, noj lub txiv hmab txiv ntoo ntawm lub lem, tau tshem ntawm tag nrho cov spoiled, nrua ntaus thiab moldy berries. Yaug cov txiv hmab txiv ntoo kom huv hauv dej txias thiab qhuav rau lawv.
Sib tov nyob rau hauv ib saucepan ntawm dej thiab suab thaj thiab muab tso rau ntawm ib lub qhov hluav taws qeeb. Thaum lub sij hawm ua noj ua haus ntawm syrup, nws yuav tsum tau stirred puav los tiv thaiv kom txhob qab zib los ntawm sticking. Tom qab boiling lub syrup, peb muab berries nyob rau hauv nws thiab ua noj lub compote rau 5 feeb. Peb noj cov berries thiab txias lub compote.
Thaum tshav kub kub, ntau cov dej khov nab kuab yuav ua rau lub khob haus dej ua kom muag dej .
Yuav ua li cas brew compote ntawm thorn thiab pears?
Qhov tig yog zoo kawg ua ke nrog lwm cov txiv hmab txiv ntoo, vim hais tias koj tau zoo kawg shade lub roughness ntawm lub lem nrog pears. Muaj ntau yam yuav mus rau hauv chav kawm, uas tso cai muaj hmoo horticulturists kom yooj yim tau tshem ntawm remnants ntawm tshaj sau.
Cov khoom xyaw:
- pears - 480 g;
- tig - 480 g;
- piam thaj - 180 g;
- dej - 3.2 liv dej.
Npaj
Pre-tev lub pears los ntawm core, txiav lawv mus rau hauv slices. Mus nqa cov txiv hmab txiv ntoo ntawm cov pos thiab yaug. Muab piam thaj rau hauv ib lub tais saucepan nrog dej thiab muab tso rau nruab nrab cua sov. Thaum cov dej tuaj mus rau ib lub rhaub dej, poob cov txiv hmab txiv ntoo ntawm pita thiab pears rau hauv nws, thiab noj lawv rau 10-15 feeb. Lub compote yog npaj txhij.
Compote los ntawm lem rau lub caij ntuj no tsis muaj sterilization
Compotes yuav suav hais tias yog qhov nyuaj ntawm txhua hom kev npaj lub caij ntuj no, txij li thaum lawv muaj peev xwm ua tau noj tsis muaj sterilization . Tshaj txuag lub sijhawm rau kev haus dej haus cawv yuav pab tau cov lus qhia nram qab no.
Cov khoom xyaw:
- berries ntawm thorn - 890 g;
- qab zib - 340 g;
- dej - 3.2 liv dej.
Npaj
Ua ntej pib npaj, peb npaj cov berries ntawm lub lem: peb xaiv, yaug, nws qhuav thiab kis tau nws mus rau hauv huv si jars. Sau berries nrog dej npau npau thiab tos kom txias ntawm cov dej. Peb ua ke cov dej txias los ntawm cov rhawv zeb rau hauv saucepan, ntxiv cov suab thaj thiab nqa cov phom mus rau ib qho dej. Npaj syrup ncuav berries ntawm thorn, lub tsev nyiaj lawv tus kheej tam sim ntawd yob nrog scalded hau. Cov poom qhwv tawm sab nraud kom rov qab upside down, thiab tom qab ntawd muab tso rau hauv ib qho chaw txias.
Compote ntawm thorn thiab apples rau lub caij ntuj no
Compotes tau ntawm thorn thiab apples yog suav hais tias yuav tsum yog qhov zoo tshaj plaws ntawm txiv hmab txiv ntoo thiab Berry preserves. Nyob ntawm thawj lub suab ntawm cov txiv apples thiab tus kheej saj nyiam, npaum li cas suab thaj nyob rau hauv daim ntawv qhia yuav ua tau ntau yam.
Cov khoom xyaw:
- berries ntawm thorn - 890 g;
- apples - 830 g;
- piam thaj - 920 g;
- dej - 4 liv.
Npaj
Ua ntej ntawm tag nrho cov, lub berries ntawm lem yog txheeb thiab ntxuav kom huv si, tom qab uas peb kis nws raws li lub yav dhau los sterilized jars. Taub qhuav ntxuav, peb tshem tawm cov hauv paus thiab txiav rau hauv cov nplais, tom qab uas peb kis tau sib npaug zos rau lub lem. Sau peb cov kab nrig nrog cov dej kub kub thiab tos txog 15 feeb. Cov dej ntub dej tawm rov qab rau hauv lub lauj kaub, muab cov piam thaj tso ua ke thiab nqa cov phom mus rau ib qho dej. Ncuav boiling syrup tshaj lub jars thiab sai li sai tau dov lawv nrog scalded hau. Peb xa cov poom nrog cov compote, qhwv nws thiab tawm mus kom txog rau thaum nws yog kiag li txias, ces tso nws nyob rau hauv ib qhov chaw txias.