Tag nrho cov zaub nyoos nrog nqaij npuas kib npaj tau sai sai thiab yooj yim. Ntxiv xws li cov tais diav xws li cov khoom noj uas haus luam yeeb yog cov khoom noj zoo heev, thiab tom qab cov khoom noj txom ncauj zoo li no koj yuav tau tag nrho ntev. Peb muab koj ob qho zaub mov txawv ntawm thawj cov khoom qab zib nrog nqaij npuas kib.
Zaub xam lav nrog nqaij npuas kib thiab txiv lws suav
Cov khoom xyaw:
- nqaij sawb - 100 g;
- Cherry txiv lws suav - 6 pcs;
- Zaub qhwv yoojyim - 4 daim;
- dawb qhob cij - 3 slices;
- txiv ntseej roj - 2 tbsp. dais;
- txiv qaub kua txiv - 1 tbsp. diav.
Npaj
Nqaij npuas kib me me thiab kib rau 5 feeb hauv cov pob txha qhuav kom txog thaum maj mam browned. Dawb breads txiav rau hauv cubes, ci hauv qhov cub thiab muab tso rau hauv ib lub tais. Ntxiv nqaij npuas kib, lettuce nplooj thiab ib nrab-sliced txiv lws suav. Txiv qaub kua txiv yog ua ke nrog cov txiv ntseej roj, ncuav salad hnav khaub ncaws thiab sib tov kom huv si.
Zaub xam lav nrog nqaij npuas kib thiab croutons
Cov khoom xyaw:
- nqaij sawb smoked - 80 g;
- nyob kas poom pob kws - 4 tbsp. dais;
- crackers - 1 yam khoom;
- qej - 1 clove;
- parsley - mus saj;
- taum pauv taum - 1 tau;
- mayonnaise - rau refueling.
Npaj
Ua kom tau ib qho zaub xam lav nrog taum, nqaij npuas txiav mus rau hauv ib daim hlab, kis ntawm ib lub me me thawv yau thiab Fry tshaj nruab nrab kub, stirring. Tom qab ntawd hloov mus rau ib daim ntaub ntawv ntswg thiab tawm kom txias. Parsley yog ntxuav, qhuav thiab crushed, tawm hauv ob peb nplooj rau dai kom zoo. Nyob kas poom taum thiab pob kws yog muab pov rau hauv ib tug colander. Yog hais tias koj tsis tau npaj cov crackers, ces txiav lub khob cij rau hauv cubes, Fry nws ntawm cov roj thiab txias nws. Tom qab ntawd, sib tov tag nrho cov khoom xyaw rau hauv ib lub tais, lub caij nrog mayonnaise, nyem tawm ib clove ntawm qej thiab sib tov. Tom ntej, peb tshem tawm cov zaub xam lav nrog kib nqaij npuas kib hauv lub tub yees rau ib nrab ib teev, npog lub tais nrog lub hau.
Caesar zaub xam lav nrog nqaij npuas kib
Cov khoom xyaw:
- nqaij qaib mis - 150 g;
- nqaij sawb - 100 g;
- Cherry txiv lws suav - 150 g;
- cheese tawv - 100 g;
- lettuce nplooj;
- crackers.
Rau qhov refueling:
- txiv ntseej roj - 3 tbsp. dais;
- mustard dijon - 1 teaspoon;
- qe ntawm nqaij qaib - 1 daim;
- vinegar dawb wine - 0,5 tsp.
- capers -5 pcs;
- txiv qaub kua txiv - 1 tsp;
- anchovy - 5 pcs.;
- qej - 1 clove;
- grated cheese - 1 tbsp. diav;
- spices.
Npaj
Nqaij qaib mis yog ntxuav, qhuav, plhws nrog ntsev thiab kua txob, cia nws tsau li ntawm ib nrab ib teev thiab kib hauv cov roj zaub kub kom txog thaum siav. Tom qab ntawd cov nqaij yog txias thiab txiav mus rau hauv me me slices. Bacon shredded nyob rau hauv nyias strips thiab browned on ib qhuav frying lauj kaub. Pomidchiki txiav hauv ib nrab. Tam sim no cia peb npaj ib lub khaub ncaws rau peb cov zaub xam lav: ua kom qe thiab maj mam ncuav mus rau hauv lub tais ib lub qe. Ntxiv txiv roj roj, muab cov txiv hmab txiv ntoo, kua txiv qaub, kua txiv hmab txiv ntoo thiab kua qaub. Tom qab ntawd ntxiv crushed anchovies, capers, nyem tawm lub qej thiab muab pov grater cheese. Txhua yam ua tib zoo sib tov. Lettuce nplooj yog txias, grinded rau hauv me me pieces, pw rau hauv qab ntawm lub tais zaub xam lav thiab poured abundantly npaj sauce. Tom ntej, nteg tawm tag nrho cov khoom xyaw, decorate lub zaub xam lav nrog nqaij npuas kib thiab nqaij qaib nrog cheese plates thiab ua ntej ua ntej muab ntxiv croutons.
Zaub xam lav nrog nqaij npuas kib thiab cheese
Cov khoom xyaw:
- smoked nqaij sawb - 200 g;
- cheese tawv - 100 g;
- qe - 6 daim;
- nplooj ntoos nyias - 1 pawg;
- txiv ntseej roj - rau kev refueling;
- Sauce - mus saj.
Npaj
Lettuce nplooj ncuav rau 30 feeb nrog dej txias, yaug thiab qhuav. Siav thiab peeled qe yog txiav mus rau quarters, thiab nqaij npuas ci kom txog thaum browned on ib lub lauj kaub qhuav frying thiab shredded strips. Cheese grind rau tus tub xeeb ntxwv. Tom qab lining zaub mov nrog zaub xam lav nplooj, nchuav lawv nrog cov ntses, kis nqaij npuav nyob rau saum toj, thiab nteg tawm qe ncig, nchuav tag nrho cov cheese thiab nphoo nrog roj.