Npias poov los ntawm pob txuv

Brewer's poov xab yog ib lub fungus uas tau muab kev koom tes rau hauv txoj kev fermentation. Cov neeg feem coob lawv paub tias yog ib qho khoom noj uas siv rau hauv kev lag luam noj khoom haus: yog li tsim cov khoom noj khoom haus, cov khoom sib xyaw thiab cov kab ua lag luam tsis yog kev koom tes ntawm cov kev siv fungi unicellular.

Txawm li cas los, brewer's poov xab kuj siv rau hauv cosmetology: Yog tias koj xav tias lawv cov muaj pes tsawg leeg, ces yuav tsis muaj kev tsis ntseeg txog cov khoom ntawm cov khoom no, vim tias cov vitamins li B1, B2, PP, B6 thiab E, txaus ntshai rau ntawm daim tawv nqaij. Ntxiv nrog rau cov vitamins, brewer lub poov muaj protein, pantothenic acid, biotin thiab choline.

Dab tsi yog cov txiaj ntsig ntawm brewer lub poov?

Cov txiaj ntsig ntawm brewer cov poov xab yog vim nws cov neeg muaj pes tsawg leeg: nws tsis tshua muaj peev xwm nrhiav tau ib yam khoom zoo ib yam uas muaj tib yam kev sib txuam ntawm cov as-ham.

  1. B vitamins ua rau cov kev tiv thaiv ntawm daim tawv nqaij, ua kom lub zog rov ua dua tshiab thiab muaj cov kab mob tsis muaj zog antioxidant.
  2. Vitamin PP (los yog nicotinic acid) pab kho cov ntshav microcirculation, kom cov tawv nqaij hlwb nrog cov ntshav tau txais cov khoom noj tsim nyog.
  3. Vitamin E yog hu ua cov vitamin zoo ntawm poj niam kev zoo nkauj: nws yog vim nws qhov qub nqi ntawm lub cev uas daim tawv nqaij ua ywj ywj, cov plaub hau muaj zog, thiab cov ntsia hlau tau txais kev noj qab haus huv ci.
  4. Pantothenic acid tso cai rau daim tawv nqaij kom du thiab moist: yog vim li cas thaum tsis muaj vitamin B5, thaum ntxov wrinkles tshwm.
  5. Choline - kuj yog ib tug neeg sawv cev ntawm pawg B, uas muaj feem rau qhov feem ntau rov qab ntawm daim tawv nqaij. Thaum twg hais lus, nws txo nws ntawm redness thiab flaking, thiab thaum siv externally nws muaj ib tug zoo xws li cov nyhuv, tab sis nyob rau hauv ib daim ntawv sib zog.
  6. Biotin yog vitamin H, nws muaj nyob rau hauv cov nyiaj ntau hauv cov qe, thiab, raws li paub, cov qhov ntsej muag cov ntsev yolk yog zoo heev rau cov plaub hau thiab tawv nqaij. Hauv cov tshuaj, nws yog siv los kho cov tawv nqaij ntawm ib tug neeg thiab tsiaj plaub hau.

Yog li, nws muaj peev xwm hais tias brewer lub poov yog ib tug storehouse ntawm vitamin B, thiab yog li ntawd lawv muaj peev xwm yuav pab tau tsuas yog nyob rau hauv lub tshav pob ntawm cov tshuaj, tab sis kuj nyob rau hauv cosmetology.

Xaiv: Which brewer lub poov yog zoo dua?

Cov khoom no tshwm sim nyob rau hauv ob hom: kua thiab qhuav. Qhuav brewer's poov xab yog yooj yim dua rau siv, tab sis lawv poob qee yam ntawm lawv cov kev zoo thaum lub sij hawm ua, raws li ib puag ncig ntawm lub neej ntawm tus cwj nrag dehydrate.

Txawm li cas los xij, niaj hnub nim no txoj kev ua lag luam cia pub cov creation ntawm cov yeasts no, uas txawm nyob hauv daim ntawv qhuav no zoo heev rau qee lub sij hawm.

Liquid poov zoo heev, tab sis lawv cov txee lub neej luv heev, thiab yog li ntawm 7 teev.

Brewer's poov xab rau lub ntsej muag yuav siv tau ob qho tib si hauv cov kua thiab qhuav: los tsim cov qhov ncauj qhov ntswg nws yog yooj yim siv cov poov xab qhuav vim tias lawv lub txee lub neej ntev.

Yog hais tias cov poov raug siv hauv, ces nws yog qhov zoo dua kom tsis txhob xaiv qhov lawv daim ntawv ua kua.

Siv brewer lub poov rau daim tawv nqaij

Brewer cov poov xab tau muab tov nrog cov khoom xyaw uas txhawb nqa lawv cov nyhuv.

Ntsej muag los ntawm npias poov on rye hmoov

Noj 25 g ntawm poov thiab dissolve lawv nyob rau hauv dej. Ntxiv rye hmoov mus rau qhov sib tov nyob rau hauv tus nqi los tsim ib lub creamy tuab. Tom qab ntawd, qhov sib tov yuav tsum tau muab tso rau ib hnub nyob rau hauv ib qho chaw sov. Tom qab ntawd lub npog npog npog siv rau lub ntsej muag rau 20 feeb, tom qab uas nws tau ntxuav tawm nrog dej sov. Txhawm rau tshem ntawm ntxau thiab txhim kho txoj hauv kev, qhov txheej txheem no yuav tsum tau ua 2 zaug ib lub lim tiam rau ib hlis.

Brewer lub poov los ntawm boils

Yog xav tau tshem ntawm furunculosis, nws yog pom zoo kom coj brewer lub poov hauv: nyob rau hauv ib lub hlis noj cov sib tov - poov xab (25 g), diluted nyob rau hauv 1 khob dej rau 1 tsp. 4 zaug ib hnub twg.

Brewer lub poov los ntawm pob txuv

Beer poov los ntawm pob txuv tau siv sab hauv thiab sab nraud. Eels yog cov ntsej muag zoo ntawm cov kua mis nyeem qaub thiab yeast: noj 15 g ntawm poov thiab dilute lawv nrog yogurt thiaj li hais tias ib tug tuab loj tau. Tom qab ntawd tso cai rau cov khoom siv rau hauv qhov chaw sov so rau 3 teev, tom qab uas sib tov yog thov rau lub ntsej muag rau 30 feeb thiab tom qab ntawd yaug nrog dej sov.

Brewer lub poov - contraindications

Brewer's poov xab tsis muaj qhov tsis muaj teeb meem dabtsi, vim tias lawv yog cov khoom tsis muaj tshuaj lom neeg.