Nyob rau hauv Sweet kua txob, nyob rau hauv ntau cov neeg, hu ua Bulgarian, muaj ib tug loj tus naj npawb ntawm cov vitamins. Noj nws kho zom cov zaub mov, txo cov kabmob kheesxaws thiab ntau lwm yam khoom tseem ceeb hauv lub cev yog tias nws tus tswv noj cov kua txob qab zib.
Qhov zoo tshaj plaws ntau yam ntawm Sweet kua txob
Lub precilections ntawm tag nrho cov yog sib txawv thiab nws yog ib qhov nyuaj heev hais tias raws nraim uas Bulgarian kua txob los ntawm lub hais lossis loj assortment ntawm ntau yam thiab hybrids yuav rau koj liking. Yog li ntawd, xav txog feem nrov thiab yuav ntau yam ntawm Sweet kua txob.
1. Loj-fruited ntau yam ntawm Sweet kua txob yog zoo siv nyob rau hauv kev npaj ntawm ntau yam zaub nyoos, lecho thiab lwm yam lauj kaub tais diav, qhov chaw uas lub kua txob yuav tsum nyob rau hauv daim ntawv txiav:
- "Cockatoo pepper" - yog tus thawj coj loj thiab qhov hnyav, 30 cm thiab 500 gram - cov no yog cov lej uas muaj tseeb tiag pom hauv koj lub vaj. Qhov no hybrid yog zus nyob rau hauv greenhouses. Tom qab ntawd cov txiv hmab txiv ntoo pib tshwm rau ntawm 100-110 hnub tom qab xuas xaum thawj cov nplooj ntsuab;
- "Kua txob hero" - ua tsis zoo rau cov me nyuam dhau los, tab sis kuj kuj yog loj - 150-170g. Peppers pib tshwm 5-6 lub hlis tom qab thawj zaug tua;
- "Kua txob gems" - qhov loj ntawm ib cov kua txob tuaj yeem ncav cuag 200 g, ci xim ntsej muag thiab zoo tshaj plaws saj yuav nyiam mloog ntawm ntau cov tsheb ua liaj ua teb. Zom rau hauv av;
- "Kua txob zom zaws" - zoo zoo, raws li nyob rau hauv lub tsev qiv ntawv zaj paj huam, yog li tsis muaj nws li, nyhav txog 160g. Nws yog hais txog nruab nrab lub sij hawm hybrids - thawj txiv hmab txiv ntoo tshwm nyob rau hauv 115-130 hnub tom qab germination.
2. Thaum ntxov-rhiab ntau yam ntawm cov kua txob qab zib yog nrov heev, vim hais tias koj ib txwm xav saj koj cov vitamins hauv tsev sai li sai tau. Cov pob noob nyhav feem ntau sau hnub pib ntawm thawj cov txiv hmab txiv ntoo, tab sis nco ntsoov tias tus naj npawb ntawm cov hnub yuav tsum tau suav los ntawm lub sij hawm thaum tag nrho cov sprouts tshwm. Thiab tseem them sai sai rau qhov tseeb tias technical ripeness - nws tsuas yog ripe peppers, thiab txheeb raws roj ntsha - nws yog tag nrho, nplua nuj xim, nrog ib tug zoo nkauj saj ntawm lub txiv hmab txiv ntoo. Ntawm no yog ib daim ntawv teev cov tshiab delicious thaum ntxov ntau yam ntawm Sweet kua txob:
- "Qab zib kua txob". Zoo me me zoo li cov nroj tsuag thiab cov txiv hmab txiv ntoo, zus hauv ib zaj yeeb yaj kiab, lossis feem ntau hauv tsev hauv cov huam sib luag;
- "Kua txob Eroshka" yog qhov txawv los ntawm cov txiv hmab txiv ntoo zoo thiab muaj kab mob ntau yam kab mob;
- "Kua txob Funtik" ntxiv rau dab tsi txhawj xeeb thaum ntxov ripening hom, kuj txawv nyob rau hauv loj. Ib cov txiv hmab txiv ntoo yuav hnyav li 150-180 g;
- "Cov kua txob czardas" yog tsim rau siv nyob rau txhua theem ntawm nws cov khoom maturation. Thiab qhov kev kom loj hlob zoo tsis distort nws saj;
- "Pepper Pinocchio", raws li koj yuav xav txog, yog qhov txawv ntawm nws cov txiv hmab txiv ntoo ntev, zoo cia, resistant mus rau cov kab mob.
3. High-yielding ntau yam ntawm Sweet kua txob :
- "Othello kua txob" attracts mloog nrog nws cov xim violet-xim av. Ntxiv nrog rau high yields, nws kuj belongs rau cov chav kawm ntawm thaum ntxov maturing hybrids. Koj tuaj yeem loj hlob tuaj sab nraum zoov thiab hauv greenhouses ;
- "Cov kua txob daus dawb" kuj yog hais txog cov tsiaj thaum ntxov, ntev ntev li 10-12 cm, hauv qhov hnyav tau nce mus txog 100g. Lub npe nws hom no
tau txais los ntawm cov dawb xim ntawm cov txiv hmab txiv ntoo thaum lub sij hawm technical ripeness; - "Cov kua txob txob" yuav ntxim siab rau txhua tus nrog nws cov yeeb yam. Tsis tas li ntawd, hais tias qhov no kua txob yog ntxov-ripening, yog li nws kuj tuav tag nrho cov ntaub ntawv on tawm los, nyob rau hauv ib cheeb tsam me me koj yuav tau txais ib tug lossis loj npaum li cas ntawm sau. Zus nyob hauv greenhouses thiab greenhouses.
Peb cia siab tias nej tau ntsib nrog peb daim ntawv teev npe me me, koj tau txiav txim siab seb hom twg peppers rau koj yuav yog qhov zoo tshaj plaws. Thiab, nrog rau thaum pib ntawm seedling lub caij , koj yuav pib ua siab loj tso lub hauv paus kom tau txais qhov no tseem ceeb thiab cua zaub on txaj.